The Crown EPX-3 3-Pan Electric Countertop EZ Steam Convection Steamer is engineered for professional kitchens requiring consistent cooking power in a compact footprint. Designed to maximize efficiency, it allows chefs to produce high-quality dishes quickly while saving valuable space in busy commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Always disconnect the Crown EPX-3 from the electrical source before starting the cleaning process to ensure complete operator safety. Use mild detergent, warm water, and a soft cloth to wipe the interior and exterior surfaces thoroughly. Avoid abrasive materials or harsh chemicals that may damage the stainless steel finish or compromise performance. Rinse all areas carefully, dry fully, and leave the door slightly open to prevent trapped moisture.#@@#Additional Info#@#The Crown EPX-3 Electric Countertop Steamer holds three pans for versatile cooking. Its convection steam design delivers fast and even results. Perfect for high-demand commercial kitchens.#@@#General Info#@#Description #@#
The Crown EPX-3 3-Pan Electric Countertop EZ Steam Convection Steamer is engineered for professional kitchens requiring consistent cooking power in a compact footprint. Designed to maximize efficiency, it allows chefs to produce high-quality dishes quickly while saving valuable space in busy commercial environments.
#@@# Space Saving #@#
This electric countertop unit is compact yet capable, making it an ideal choice for kitchens where floor space is limited but high performance is essential. By fitting easily on standard counters, the Crown EPX-3 provides powerful steaming capacity without compromising workspace.
#@@# Cooking Performance #@#
The convection steam system ensures that heat is evenly distributed throughout the cavity, delivering consistent results for vegetables, seafood, rice, and more. With a three-pan capacity, it allows simultaneous preparation of multiple items without flavor transfer between pans.
#@@# User Convenience #@#
The intuitive control system is designed with simplicity in mind, giving operators easy access to precise cooking settings. Its front-access water and drain connections streamline operation, reducing downtime and keeping the cooking process efficient.
#@@# Durable Design #@#
Crafted from heavy-duty stainless steel, the Crown EPX-3 is built to endure daily use in commercial kitchens while maintaining a professional finish. Its corrosion-resistant construction ensures long-term reliability and easy cleaning to preserve sanitary standards.
#@@# Energy Efficiency #@#
The EZ Steam design conserves energy by creating steam rapidly and maintaining it consistently with reduced power usage. This feature helps lower operating costs while still producing fast, high-volume cooking results essential for foodservice operations.
#@@# Versatile Application #@#
The Crown EPX-3 is ideal for restaurants, cafeterias, catering services, and institutional kitchens requiring fast bulk preparation. It ensures that operators can handle diverse menu items efficiently, supporting both quality and quantity without compromise.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Always unplug the Crown EPX-3 before performing maintenance to protect operators from electrical hazards. Inspect the water connections, gaskets, and seals regularly to ensure they remain in good working order. Clean the steamer thoroughly after each use to prevent buildup that could impact performance. Keep ventilation areas clear of debris to promote efficiency and extend equipment lifespan.