Serve reliably with a high-capacity, work-ready fry pan that handles intense service without sacrificing control. This 8-inch top diameter carbon steel pan delivers rapid heat response and consistent searing across its width, while a 17-inch overall depth and 5-inch wall height provide ample surface area for continuous use in busy kitchens. Chefs gain a durable, no-nonsense tool that accepts seasoning and develops a natural release layer with proper care.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and warm water with mild detergent to remove food residue from the Crestware CSFRY08 carbon steel fry pan. Rinse thoroughly and dry immediately to prevent rust. For stuck-on debris, heat pan, add water, simmer, then scrub with a non-abrasive pad. Re-season lightly with a thin coat of neutral oil after drying. Clean high-touch handles and exterior frequently to prevent contamination of staff and customers and to maintain inspection compliance.#@@#Additional Info#@#Crestware CSFRY08 carbon steel fry pan measures 8" diameter, 17" depth, 5" height, and weighs 1.92 pounds.#@@#General Info#@#Description #@#
Serve reliably with a high-capacity, work-ready fry pan that handles intense service without sacrificing control. This 8-inch top diameter carbon steel pan delivers rapid heat response and consistent searing across its width, while a 17-inch overall depth and 5-inch wall height provide ample surface area for continuous use in busy kitchens. Chefs gain a durable, no-nonsense tool that accepts seasoning and develops a natural release layer with proper care.
#@@# Durable Carbon Steel#@#
Carbon steel construction offers high thermal conductivity and fast heat-up, enabling precise temperature control during searing and sautéing. Chefs benefit from a tough metal that stands up to daily commercial use and improves release characteristics as it seasons.
#@@# Riveted Handle Construction#@#
A riveted handle provides secure attachment and structural stability under heavy handling and frequent lifting. Line cooks appreciate the solid connection that resists loosening and preserves alignment between pan and handle.
#@@# Uncoated Cooking Surface#@#
An uncoated interior lets professionals build a natural patina through seasoning, promoting improved food release over time and eliminating concerns about coating degradation. Culinary teams can rely on a surface that supports high-heat techniques and metal utensil use.
#@@# Optimized Dimensions#@#
An 8-inch top diameter paired with a 17-inch depth and 5-inch height balances surface area and depth for single-station tasks and ingredient tossing. Kitchen staff can manage portion control, rapid reductions, and finishing in one pan without excess splatter.
#@@# Lightweight Handling#@#
At approximately 1.92 pounds, the pan offers a low mass that speeds maneuvering and reduces fatigue during long shifts. Line operators experience faster wrist motion and quicker transfers between burner and plating station.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the carbon steel surface before each shift and remove debris with a stiff brush to prevent buildup. Season the pan by applying a thin layer of neutral oil, heat until smoking, then cool; repeat three cycles to develop a protective layer. Clean with hot water and a nonabrasive pad; avoid soap and dishwasher use. Tighten riveted handle fasteners quarterly and store pan dry to prevent rust. Follow CSA and manufacturer recommendations for safe use.
