Stop sacrificing transport efficiency for durability. This mobile transport storage cabinet features rugged aluminum construction and precise sheet pan capacity while enabling secure, easy movement in high-volume operations. Operators gain organized, reliable pan transport and storage that integrates seamlessly with busy kitchens, catering fleets, and institutional foodservice workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum exterior, interior, slides, door latch, card clip, and casters daily with a mild detergent solution and a soft cloth. Rinse with clean water and dry to prevent corrosion and residue. Disinfect high-touch zones—door handle, card clip, and caster brakes—using an EPA-registered sanitizer per label dwell time. Inspect seals and slide alignment weekly; tighten hardware as needed. Regular cleaning prevents contamination, deters pests, and preserves cabinet life.#@@#Additional Info#@#Cres Cor’s 100-1822D cabinet offers mobile storage for 22 sheet pans on 1.5" centers in a 42" high, 27.5" deep aluminum unit. It features a 270° swinging door, gravity latch, card clip, and four 5" swivel casters. NSF certified, 90 pounds.#@@#General Info#@#Description #@#
Stop sacrificing transport efficiency for durability. This mobile transport storage cabinet features rugged aluminum construction and precise sheet pan capacity while enabling secure, easy movement in high-volume operations. Operators gain organized, reliable pan transport and storage that integrates seamlessly with busy kitchens, catering fleets, and institutional foodservice workflows.
#@@# Aluminum Construction#@#
Fully welded Hi-Tensile aluminum exterior and interior provide structural strength while minimizing unit weight at 90 pounds. Maintenance crews can clean surfaces quickly; the metal resists corrosion and maintains sanitary conditions for institutional use.
#@@# Sheet Pan Capacity#@#
Designed to hold twenty-two 18 inches by 26 inches pans on fixed slides spaced 1-1/2 inches apart, the cabinet maximizes pan density in a compact footprint. Managers benefit from predictable load counts for catering runs and kitchen transfers.
#@@# Enclosed Design#@#
The single-wall, non-insulated enclosed body protects contents from environmental exposure during transport and storage. Staff can maintain food integrity and reduce cross-contamination risk while moving items between prep and service areas.
#@@# Door And Latch#@#
A reinforced door swings 270 degrees and uses a gravity-type latch with an included card clip to keep contents accessible and secured during transit. Teams can speed loading cycles and keep inventories labeled for route accuracy.
#@@# Mobility System#@#
Four 5-inch swivel casters, two with brakes, provide stable maneuverability across kitchen floors and loading docks. Users can control positioning precisely during loading operations and lock the unit in place for safe access.
#@@# Regulatory Compliance#@#
NSF certification confirms the cabinet meets sanitation standards for commercial use and supports compliance audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten fasteners for safety. Clean aluminum surfaces with a nonabrasive detergent and soft cloth after each use to prevent buildup. Sanitize interior pans, slides, and door latch with a food-safe sanitizer per manufacturer dwell times. Verify slide alignment and adjust hardware if pans bind; ensure 1-1/2 inches spacing is unobstructed. Lubricate hinges and swivel bearings quarterly with food-grade lubricant. Check gasket integrity and replace if cracked.