Cres Cor 0848-113 Probe 6"

LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and wait until probes cool. Remove probe and wipe with a soft cloth dampened in mild soap and warm water. Rinse under running water and dry completely before reinstalling. Sanitize with a food-safe solution to kill bacteria and reduce food-safety risk. Clean vents and nearby grease buildup to prevent fires and reduce energy use. Inspect seals and wiring; replace worn parts to avoid breakdowns and pass CSA inspections.#@@#Additional Info#@#Cres Cor 0848-113 Probe 6" is a 6-inch stainless steel temperature probe for Deluxe DX-Series controls in cook-and-hold ovens. It weighs 0.33 pounds and fits various cabinets and oven accessories, CSA listed.#@@#General Info#@#Description #@# Stop settling for guesswork when temperature control defines product quality and safety. This 6-inch probe delivers precise, repeatable readings for commercial cooking and holding applications, engineered to integrate with industry-standard control systems and withstand daily use in high-throughput kitchens. Professionals gain consistent thermal data that supports HACCP plans, reduces spoilage risk, and simplifies maintenance and replacement cycles. #@@# Probe Accuracy#@# Engineered for precise measurements, the probe provides reliable temperature feedback to control modules and recorders. Installers will find consistent calibration across typical commercial ranges, allowing operators to maintain setpoints with minimal adjustment. #@@# Compact Form Factor#@# Designed at 6 inches, the probe fits into tight access points and retrofits existing ports without requiring cabinet modification. Technicians can complete replacements quickly, reducing downtime during service windows. #@@# Compatible Controls#@# Built to interface with Deluxe DX-Series controls and similar systems, the probe transmits actionable data for cook and hold ovens and cabinets. Engineers can integrate it into control loops to stabilize oven cycles and maintain target temperature profiles effectively. #@@# Durable Construction#@# Manufacturers constructed the probe from corrosion-resistant materials to withstand daily exposure to heat and humidity in kitchen environments. Field staff report longer intervals between replacements when operators adhere to routine cleaning procedures. #@@# Simple Installation#@# Technicians can install the probe using standard mounting hardware and wiring practices, minimizing labor costs and service time. Operators can resume normal operations faster, maintaining throughput during busy periods. #@@# Regulatory Support#@# The probe meets relevant safety and measurement expectations used in foodservice environments and supports documentation needs for inspections. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Cres Cor 0848-113 probe for corrosion, bends, and insulation damage; replace it if defects affect accuracy. Calibrate temperature sensors weekly with a certified reference thermometer and document results. Sanitize probe shafts after each use with a food-safe disinfectant, avoiding immersion of connectors to prevent damage. Store probes in a dry, ventilated area to prevent moisture. Verify connector seating before each cycle to ensure reliable readings.