Elevate your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stainless steel open base stand not only provides a stable foundation for your oven but also enhances accessibility and organization in your workspace. Built to withstand the rigors of high-volume cooking, it ensures that your culinary operations run smoothly and effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning kitchen equipment is crucial for safety and efficiency. Wipe surfaces with warm water and mild soap, focusing on food contact areas to eliminate bacteria. Regularly clean grease from ovens and vents to prevent fire hazards. Check and clean refrigeration coils to enhance energy efficiency and lower utility bills. Inspect equipment for dirt buildup to avoid costly repairs. Keeping everything spotless helps you pass health inspections and maintain a safe environment for customers.#@@#Additional Info#@#The Convotherm CST1010MOB Stainless Steel Open Base 10.10 MINI Equipment Stand offers a reliable solution for culinary professionals. Weighing 85 pounds, it supports various commercial ovens, ensuring stability and efficiency in busy kitchens.#@@#General Info#@#Description #@#
Elevate your kitchen's efficiency with a robust equipment stand designed for the demands of commercial environments. This stainless steel open base stand not only provides a stable foundation for your oven but also enhances accessibility and organization in your workspace. Built to withstand the rigors of high-volume cooking, it ensures that your culinary operations run smoothly and effectively.
#@@# Sturdy Stainless Steel Construction#@#
The stand's stainless steel construction guarantees durability and resistance to corrosion, making it ideal for busy kitchens. This material supports heavy equipment and simplifies cleaning, ensuring a hygienic environment. With a weight capacity of 85 pounds, it can securely hold various ovens and appliances without compromising stability.
#@@# Open Base Design#@#
Featuring an open base, this stand allows for easy access to your equipment, facilitating quick maintenance and cleaning. The design promotes airflow around your oven, enhancing performance and longevity. Additionally, the open space beneath the stand can be utilized for storage, keeping your kitchen organized and efficient.
#@@# Versatile Compatibility#@#
Engineered to accommodate a range of ovens, this stand is compatible with various models, providing flexibility for your kitchen setup. Whether you operate a restaurant, catering service, or educational institution, this stand adapts to your specific needs. Its versatility ensures that you can optimize your kitchen layout without extensive modifications.
#@@# Enhanced Stability#@#
The stand's design incorporates features that enhance stability, reducing the risk of tipping or movement during operation. This stability is crucial in fast-paced environments where safety and efficiency are paramount. By providing a secure base for your equipment, it allows chefs to focus on their culinary creations without distraction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure clear access for delivery. Additional charges for inside delivery or liftgate services may apply.#@@#Maintenance Guide#@#To ensure the longevity of your Convotherm CST1010MOB Stainless Steel Open Base 10.10 MINI Equipment Stand, perform regular inspections for wear or damage. Clean the surface with mild detergent and a soft cloth to prevent corrosion. Avoid abrasive materials that could scratch the stainless steel. Check the stand's stability periodically, ensuring it remains level and secure. Verify that all connections are tight to maintain integrity.
