Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven and steamer designed for high-volume operations. This electric unit combines versatility and efficiency, allowing chefs to prepare a wide range of dishes with precision and ease. Built to meet the demands of busy kitchens, it offers a seamless cooking experience that enhances productivity and quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Convotherm C4 ET 20.20ES-N DD SGL in top shape, unplug the unit. Remove all pans and shelves. Clean the interior with a mild soap solution and a soft cloth, focusing on the steam generator to prevent mineral buildup. Use non-abrasive cleaners for the exterior. Regularly check and clean the pull-out spray hose and auto-clean system. This routine helps prevent bacteria buildup, reduces fire risks, and extends your equipment's lifespan. A clean oven is essential.#@@#Additional Info#@#The Convotherm C4 ET 20.20ES-N DD SGL is a versatile electric combi oven and steamer for school kitchens. It holds 20 hotel pans and offers four cooking modes, a user-friendly control panel, and automatic cleaning.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven and steamer designed for high-volume operations. This electric unit combines versatility and efficiency, allowing chefs to prepare a wide range of dishes with precision and ease. Built to meet the demands of busy kitchens, it offers a seamless cooking experience that enhances productivity and quality.
#@@# Versatile Cooking Modes#@#
This combi oven features four distinct cooking modes: hot air, steam, combi-steam, and retherm. Each mode allows chefs to select the ideal cooking method for various menu items, ensuring optimal results every time. Whether baking, steaming, or reheating, this unit adapts to your culinary needs, making it an essential tool for diverse food preparation.
#@@# Spacious Capacity#@#
With the ability to accommodate up to ten full-size sheet pans or twenty hotel pans, this oven maximizes cooking capacity. The generous interior space enables simultaneous cooking of multiple dishes, which is crucial for high-demand settings like schools and restaurants. This feature significantly reduces cooking times and enhances service efficiency.
#@@# User-Friendly Control Panel#@#
Equipped with a 10" wifi-ready easyTouch control panel, this combi oven simplifies operation. The intuitive interface allows chefs to program cooking times and temperatures with ease, minimizing the learning curve for new staff. Additionally, the panel provides access to a US cookbook featuring 200 recipes tailored for common K-12 menu items, streamlining meal preparation.
#@@# Automatic Cleaning System#@#
Maintaining hygiene is effortless with the ConvoClean+ fully automatic hands-free cleaning system. This feature saves valuable time and labor by automating the cleaning process, ensuring that the oven remains in peak condition. The pull-out spray hose further enhances cleaning efficiency, allowing for thorough maintenance without hassle.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ET 20.20ES-N DD SGL Combi Oven and Steamer, conduct regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect door seals for wear and replace them if needed. Regularly check the water supply and ensure the steam generator works correctly. Use the ConvoClean+ system for hands-free cleaning, and verify the unit is level for proper operation.