Stop choosing between counter space and frozen storage. This two-drawer worktop freezer combines a durable stainless steel top with integrated cold storage to keep prep areas organized and frozen ingredients within reach while maintaining consistent temperatures for food safety and service continuity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe stainless steel top, front and end panels with a mild soap solution and soft cloth. Clean aluminum interior and drawers with warm, soapy water; rinse and dry. Vacuum condenser coils every 3 months to improve efficiency and reduce energy use. Inspect door seals and replace if cracked. Defrost per manufacturer instructions. Regular cleaning removes bacteria, reduces fire risk from grease, lowers utility costs, and prevents equipment failure.#@@#Additional Info#@#Continental Refrigerator’s SWF27NBS-FB-D is a 27.5" two-drawer worktop freezer with 7.4 cu. ft. capacity, stainless steel top, aluminum interior, digital control, R290 refrigeration, 1/4 HP compressor, and 3-3/4" casters.#@@#General Info#@#Description #@#
Stop choosing between counter space and frozen storage. This two-drawer worktop freezer combines a durable stainless steel top with integrated cold storage to keep prep areas organized and frozen ingredients within reach while maintaining consistent temperatures for food safety and service continuity.
#@@# Capacity And Footprint#@#
Designers specified a 27.5-inch width and a 7.4 cu. ft capacity to deliver compact frozen storage that fits counter height workflows. Operators can place pans directly under the stainless top and use the backsplash to protect walls while preserving 7.4 cubic feet of organized storage across two drawers.
#@@# Stainless Top With Backsplash#@#
Engineers built the work surface from corrosion-resistant stainless steel and included a 5.5-inch backsplash to shield walls and simplify cleanup. Chefs can stage prep items on a sanitary top and rely on welded surfaces for daily washdowns without compromising the freezer interior.
#@@# Drawer Access Design#@#
The unit uses two front drawers sized to accept a single 12 x 20 x 6 pan per drawer, enabling rapid stock rotation and portion control at peak service. Staff will reduce door swing interference and access frozen products faster than with hinged doors, improving throughput during busy shifts.
#@@# Refrigeration System#@#
A rear-mounted self-contained refrigeration system with R290 hydrocarbon refrigerant and a 1/4 HP compressor delivers efficient cooling while meeting regulatory performance targets. Technicians will service components from the rear and verify stable cold delivery under load for consistent product quality.
#@@# Controls And Monitoring#@#
Digital electronic controls with an integrated display provide precise temperature setpoints and a hi-low alarm to flag deviations before product risks emerge. Managers will document setpoints and respond to alerts rapidly, protecting inventory and aligning with safety protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum debris to preserve heat transfer and reduce compressor load. Wipe stainless surfaces with a damp cloth and pH-neutral detergent; rinse and dry to prevent corrosion. Verify drawer gaskets weekly for cracks and replace when compression fails. Level the unit and confirm 3-3/4" casters lock for stability. Monitor temperature with the electronic control and log hi-low alarms; service R290 refrigeration only by certified technicians.