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Continental Refrigerator SW48N10C-FB 48" W Two-Section Two Door Sandwich Unit

Continental Refrigerator

Was: $5,698.00
Now: $5,042.43
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SKU:
SW48N10C-FB
Weight:
268.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SW48N10C-FB__1074
BTU/HR:
1940
Capacity2:
0
Compressor HP:
1/4
Exterior Finish:
Stainless Steel Front, Top & Sides
Exterior Finish3:
Stainless Steel Front, Top & Sides
Nema Plug Type:
NEMA 5-15P
Number of Sections:
2
Refrigerant Type:
R-290
email_price:
no
Tags:
Refrigerated Counter, Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
4615.5
msrp_price:
no
Ship From:
19020
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
Allow to show add to cart:
Login or Add to Cart to See Price
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 523-7138
Freight Class:
150
add_to_cart:
no
MAP Price:
5698
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
6caaa931-c00d-dd11-a23a-00304834a8c9
List Price:
13329
Trigger BC Integration:
Y-12/2/2025_12:00PM
Taxonomy Weight:
268
Filter_Access Type:
Doors
Filter_Refrigerant Type:
R-290
Primary Image:
Continental Refrigerator_SW48N10C-FB.png
NSF Certified:
Yes
Access Type:
Doors
Number of Doors:
2
Made in USA:
Yes
Filter_Manufacturer:
Continental Refrigerator
Filter_Number of Doors:
2 Doors
Sale Price:
5042.43375
Filter_Capacity:
12 - 19 Cubic Feet
specsheet:
Continental Refrigerator_SW48N10C-FB.pdf
warranty:
Continental Refrigerator_SW48N10C-FB_1.pdf
cETLus Certified:
Yes
Filter_Width:
41 - 50 Inches
Voltage:
115v
manual:
Continental Refrigerator_SW48N10C-FB_2.pdf
Filter_Style:
Counter Height
Style:
Counter Height
Pan Capacity:
10
Filter_Voltage:
115 Volts
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Pro:
yes
Packed By:
1 Each
Filter_Top Type:
Cut Top
is free shipping:
Yes
Keyfeatures5:
Electronic control with digital display
Keyfeatures4:
Stainless steel top for durability
Keyfeatures6:
R290 Hydrocarbon Refrigerant for eco-friendliness
Keyfeatures:
Efficient two-section sandwich unit
Keyfeatures3:
Includes (10) 1/6 size pans for prep
Keyfeatures2:
13.4 cu ft capacity for ample storage
short_description:
Transform your food prep area with the Continental Refrigerator SW48N10C-FB, a durable two-section sandwich unit designed for efficiency. With a 13.4 cu. ft. capacity, it holds ten 1/6 size pans and features stainless steel construction.
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Transform your kitchen's efficiency with a state-of-the-art sandwich unit designed for high-volume food service operations. This two-section unit combines ample storage capacity with user-friendly features, ensuring that your culinary team can prepare and serve fresh sandwiches and salads with ease. Built with durability in mind, this unit meets the demands of busy kitchens while maintaining optimal food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Continental Refrigerator SW48N10C-FB in top shape, unplug the unit. Remove food items and clean the interior with mild soap and a soft cloth. Sanitize the cutting board and pans. Clean the condenser coils regularly for efficiency. Check door seals for wear and replace if needed. Regular maintenance prevents breakdowns and ensures health compliance. A clean unit operates efficiently, saving on energy bills.#@@#Additional Info#@#The Continental Refrigerator SW48N10C-FB is a two-section sandwich unit, 48" wide with a 13.4 cu ft capacity. It has a stainless steel top, two rehingeable doors, and a digital control system for efficient operation.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a state-of-the-art sandwich unit designed for high-volume food service operations. This two-section unit combines ample storage capacity with user-friendly features, ensuring that your culinary team can prepare and serve fresh sandwiches and salads with ease. Built with durability in mind, this unit meets the demands of busy kitchens while maintaining optimal food safety standards. #@@# Ample Storage Capacity#@# Featuring a generous 13.4 cu ft capacity, this sandwich unit accommodates up to ten 1/6 size pans, allowing for a diverse selection of ingredients. The spacious design enables chefs to organize toppings and fillings efficiently, streamlining the preparation process. With a 19-inch cutting board included, you can maximize workspace without sacrificing accessibility. #@@# Durable Construction#@# Crafted with a stainless steel top and aluminum back and interior, this unit withstands the rigors of daily use in commercial kitchens. The robust materials resist corrosion and wear, ensuring longevity and reliability. Additionally, the front and end panels are designed to maintain a professional appearance while providing easy cleaning options. #@@# Advanced Refrigeration System#@# Equipped with rear-mounted self-contained refrigeration, this unit ensures consistent temperature control for optimal food preservation. The automatic hot gas condensate evaporator enhances efficiency by reducing maintenance needs. Utilizing R290 hydrocarbon refrigerant, this system is environmentally friendly while delivering reliable cooling performance. #@@# User-Friendly Controls#@# An electronic control panel with a digital display simplifies temperature adjustments and monitoring. The hi-low alarm alerts staff to any temperature fluctuations, promoting food safety and compliance with health regulations. This intuitive system allows for quick responses to maintain ideal conditions for your ingredients. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Continental Refrigerator SW48N10C-FB sandwich unit, perform regular maintenance. Clean the condenser coils monthly to prevent dust buildup that hinders performance. Use a mild detergent and soft cloth to wipe down stainless steel surfaces, avoiding harsh chemicals. Inspect door seals for wear and replace them if necessary to maintain cooling. Regularly check temperature settings and ensure the unit is level.