Handle high-volume cold storage with equipment designed for professional kitchens and institutional settings. This roll-in, two-section refrigerator delivers consistent temperatures across 64 Cu. Ft. of usable volume while accepting full-size racks on removable stainless ramps. Its stainless exterior and aluminum interior resist corrosion and simplify sanitation tasks, allowing staff to focus on service rather than maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe interior with mild soap and warm water; use soft cloths to avoid scratching aluminum. Clean condenser coils monthly to maintain efficiency. Degrease door gaskets and hinges; inspect seals for wear and replace if torn. Remove ramps and clean underneath. Sanitize food-contact surfaces with EPA-approved sanitizer. Dry completely before restoring power. Regular cleaning prevents contamination, fires, higher bills, and equipment failures.#@@#Additional Info#@#Continental Refrigerator D2RINSA roll-in two-section solid door unit offers 64 cu. ft.#@@#General Info#@#Description #@#
Handle high-volume cold storage with equipment designed for professional kitchens and institutional settings. This roll-in, two-section refrigerator delivers consistent temperatures across 64 Cu. Ft. of usable volume while accepting full-size racks on removable stainless ramps. Its stainless exterior and aluminum interior resist corrosion and simplify sanitation tasks, allowing staff to focus on service rather than maintenance.
#@@# Design For Roll-In#@#
Accept full-size racks and carts via removable stainless ramps to speed staging and reduce handling time. Operators will load and unload quickly, preserving product integrity during busy shifts.
#@@# Two-Section Access#@#
Separate compartments enable teams to hold different product groups at consistent set points, minimizing cross-contamination risk. Staff can stage ready items in one section while storing long-term inventory in the other, providing operational flexibility.
#@@# Self-Contained Cooling#@#
A top-mounted, 1/2 HP compressor with R-290 hydrocarbon refrigerant powers a system rated 4010 BTU/hr for reliable temperature control. Facilities benefit from efficient performance without external condensing units, simplifying installation.
#@@# Electronic Control#@#
An electronic control with a digital display and hi-low alarm offers precise monitoring and immediate alerts for temperature excursions. Managers can verify set points at a glance and respond quickly to maintain safety and compliance.
#@@# Durable Construction#@#
Stainless steel exterior and aluminum interior construction supports frequent cleaning and long duty cycles in commercial kitchens. Staff will find surfaces resist wear, and cETLus plus NSF certifications confirm suitability for food service environments.
#@@# Service And Compliance#@#
Top-mounted compressor access simplifies maintenance and field service, while CSA and cETLus certifications, along with ENERGY STAR qualification, align with institutional procurement standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush or vacuum to maintain heat transfer. Clean interior surfaces with a neutral pH detergent and warm water; rinse and dry to prevent corrosion. Verify door gaskets for cracks and compress seals by replacing worn segments to preserve temperature. Calibrate electronic control periodically and log hi-low alarm events. Lubricate door hinges and ramps lightly and confirm proper leveling before service.