Handle high-volume cold storage without compromise. This one-section reach-in combination unit delivers targeted refrigeration and freezing capacity across a shallow-depth footprint, enabling kitchens to maximize floor space while meeting strict temperature demands. Designed for continuous service, the unit uses R290 hydrocarbon refrigerant and dual compressors to maintain stable setpoints under heavy cycling.
LongDescription#@#Designer Line Refrigerator/Freezer, reach-in, one-section, 8 cu. ft. refrigerator/8 cu. ft. freezer, self-contained refrigeration, aluminum exterior & interior, stainless steel front & doors, shallow depth cabinet, narrow half-height solid doors, cylinder locks, electronic control with digital display, freezer can be adjusted to operate as low as -10°F, hi-low alarm, R290 hydrocarbon refrigerant, dual 1/5 & 1/3 HP, cETLus, NSF#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty and defrost freezer if needed. Mix mild detergent with warm water. Scrub interior with a soft cloth; avoid abrasive pads. Vacuum condenser coils monthly to improve efficiency. Clean door gaskets with mild soap and inspect seals; replace worn seals. Sanitize food-contact surfaces with NSF-approved sanitizer. Dry all surfaces before reconnecting power to prevent corrosion.#@@#Additional Info#@#Continental Refrigerator DL1RFS-HD features an 8 cu. ft. refrigerator and freezer in a 26" W cabinet. It has a stainless steel front, aluminum interior, digital control, adjustable freezer to -10°F, R290 refrigerant, and dual compressors.#@@#General Info#@#Description #@#
Handle high-volume cold storage without compromise. This one-section reach-in combination unit delivers targeted refrigeration and freezing capacity across a shallow-depth footprint, enabling kitchens to maximize floor space while meeting strict temperature demands. Designed for continuous service, the unit uses R290 hydrocarbon refrigerant and dual compressors to maintain stable setpoints under heavy cycling.
#@@# Capacity Balance#@#
This cabinet offers 8 cu. ft. refrigeration and 8 cu. ft. freezer capacity, supporting mixed storage needs with equal volume for chilled and frozen products. Operators can manage inventory for high-turn items and long-term storage without swapping units or reallocating space.
#@@# Stainless Construction#@#
The all-stainless steel exterior and interior provide corrosion resistance and facilitate fast cleaning cycles to meet sanitation protocols. Staff can complete routine wipedowns quickly and maintain a hygienic environment that supports food safety audits.
#@@# Top-Mounted Compressors#@#
Top-mounted dual compressors, rated 1/5 and 1/3 HP, concentrate service access above the cabinet and reduce floor-level heat. Technicians can perform maintenance with fewer obstructions, and facilities will experience improved airflow in tight kitchen layouts.
#@@# Electronic Controls#@#
An electronic controller with a digital display enables precise setpoint adjustments and monitoring, including a hi-low alarm for temperature excursions. Managers can verify compliance remotely and respond to alerts before product quality degrades.
#@@# Flexible Freezer Range#@#
The freezer section adjusts down to -10°F, allowing operators to configure the cold side for blast-chill level storage or standard freezing as workflow requires. Teams can adapt the unit to varied menu cycles without purchasing separate equipment.
#@@# Security and Accessibility#@#
Narrow half-height solid doors with cylinder locks combine access control with thermal performance for line-side use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a fin-safe brush to maintain efficiency. Drain and clean the condensate pan weekly to prevent odors and growth. Check door gaskets for cracks or gaps and replace worn seals to ensure temperature integrity. Calibrate the electronic control and confirm display accuracy quarterly. Use only R290-compatible technicians for refrigerant service. Record maintenance tasks and hours to support warranty and CSA compliance.