Transform your kitchen's refrigeration capabilities with a unit designed for efficiency and reliability. This solid door reach-in refrigerator combines a sleek design with robust functionality, making it an essential asset for any commercial kitchen. With a generous capacity of 21 cubic feet, it provides ample space for storing ingredients while maintaining optimal temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Continental Refrigerator D1RNSAHD, unplug the unit. Remove all items and clean the interior with mild soap and a soft cloth. Clean the condenser coils regularly for efficiency. For the exterior, use non-abrasive cleaners. Wash shelves with warm, soapy water and dry them. Check door seals for wear and replace if needed. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life, ensuring compliance with health regulations.#@@#Additional Info#@#The Continental Refrigerator D1RNSAHD has a 21 cu. ft. capacity and solid door design, perfect for commercial kitchens. It features a top-mounted compressor, operating at 115 volts and 10.7 amps, and is CSA and Energy Star certified.#@@#General Info#@#Description #@#
Transform your kitchen's refrigeration capabilities with a unit designed for efficiency and reliability. This solid door reach-in refrigerator combines a sleek design with robust functionality, making it an essential asset for any commercial kitchen. With a generous capacity of 21 cubic feet, it provides ample space for storing ingredients while maintaining optimal temperatures.
#@@# Efficient Cooling System#@#
The top-mounted compressor ensures consistent cooling performance, allowing for quick recovery times even during peak hours. This feature minimizes temperature fluctuations, preserving the quality of stored items and reducing energy consumption. As a result, your kitchen operates smoothly, ensuring that ingredients remain fresh and ready for use.
#@@# Durable Construction#@#
Crafted from stainless steel and aluminum, this refrigerator withstands the rigors of a busy kitchen environment. The solid door design not only enhances durability but also improves insulation, contributing to energy efficiency. This robust construction guarantees longevity, making it a wise investment for food service professionals.
#@@# Energy Star Certified#@#
Being Energy Star certified, this unit meets strict energy efficiency guidelines, helping to lower operational costs. By utilizing less energy, it supports sustainable practices while providing reliable refrigeration. This certification is crucial for establishments aiming to reduce their environmental impact without sacrificing performance.
#@@# Versatile Storage Options#@#
With a spacious interior, this refrigerator accommodates various storage needs. Adjustable shelving allows for customization based on the size and type of items stored, maximizing space utilization. This flexibility is vital for maintaining an organized kitchen, enabling quick access to ingredients.
#@@# User-Friendly Design#@#
The intuitive layout and solid door mechanism facilitate easy access to stored items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Continental Refrigerator D1RNSAHD Designer Line Refrigerator.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Continental Refrigerator D1RNSAHD, perform regular maintenance. Clean the condenser coils monthly to prevent dust buildup that hinders performance. Inspect door seals for wear and replace them if needed for optimal cooling. Use a mild detergent to wipe down the interior surfaces and shelves, ensuring no residue remains. Check temperature settings regularly to confirm they meet food safety standards.