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Continental Refrigerator RA60N8-D 60" W One Door Refrigerated Base Sandwich Unit

Continental Refrigerator

Was: $9,013.00
Now: $7,976.19
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SKU:
CRA60-8-D
Weight:
420.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RA60N8-D__1074
BTU/HR:
2300
Capacity2:
0
Compressor HP:
1/3
Exterior Finish:
Stainless Steel Front, Top & Sides
Exterior Finish3:
Stainless Steel Front, Top & Sides
Nema Plug Type:
NEMA 5-15P
No. of Shelves:
2
Number of Doors:
2
Refrigerant Type:
R-290
email_price:
no
Tags:
Refrigerated Counter, Sandwich / Salad Unit
Label Option type:
rectangles
Net Price:
7300.86
msrp_price:
no
Ship From:
19020
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Prep Refrigeration>>Sandwich & Salad Prep Refrigerator
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Login or Add to Cart to See Price
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 523-7138
Freight Class:
150
add_to_cart:
no
MAP Price:
9013
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
3b9d9b3c-f6b0-4091-a2dd-ba4bec3fc5e1
List Price:
21084
Trigger BC Integration:
Y-12/2/2025_12:00PM
Taxonomy Weight:
420
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors
Filter_Refrigerant Type:
R-290
Primary Image:
Continental Refrigerator_CRA60-8-D.png
NSF Certified:
Yes
Access Type:
Doors
Made in USA:
Yes
Filter_Manufacturer:
Continental Refrigerator
Sale Price:
7976.18955
specsheet:
Continental Refrigerator_CRA60-8-D.pdf
warranty:
Continental Refrigerator_CRA60-8-D_1.pdf
manual:
Continental Refrigerator_CRA60-8-D_2.pdf
Filter_Capacity:
12 - 19 Cubic Feet
Filter_Width:
51 - 60 Inches
cETLus Certified:
Yes
Voltage:
115v
Number of Shelves:
2 Shelves
Filter_Style:
Counter Height
Style:
Counter Height
Pan Capacity:
8
Filter_Voltage:
115 Volts
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Pro:
yes
Packed By:
1 Each
Filter_Top Type:
Standard Top
is free shipping:
Yes
Keyfeatures5:
Electronic controller with display
Keyfeatures4:
Two drawers for storage
Keyfeatures6:
cETLus and NSF certified for safety
Keyfeatures:
Durable 300 series stainless steel top
Keyfeatures3:
Spacious 12" deep nylon cutting board
Keyfeatures2:
Efficient side-mounted refrigeration
short_description:
Transform your food prep area with the Continental Refrigerator RA60N8-D, a 60" wide refrigerated sandwich unit designed for efficiency.
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Transform your food preparation area with a state-of-the-art refrigerated base sandwich unit designed for efficiency and durability. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. Ideal for busy kitchens, it streamlines sandwich and salad preparation, allowing culinary professionals to serve customers quickly without compromising quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Continental Refrigerator RA60N8-D running smoothly, unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on the stainless steel surfaces to prevent streaks. Clean the condenser coils regularly for efficiency. Check door seals for wear and replace if needed. Regular maintenance prevents costly breakdowns and ensures compliance with health regulations. A clean unit operates better and keeps your food safe and fresh.#@@#Additional Info#@#The Continental Refrigerator RA60N8-D is a 60" refrigerated sandwich unit. It has a stainless steel exterior, side-mounted refrigeration, and a digital controller. It offers ample storage for various pan sizes, ideal for food service professionals.#@@#General Info#@#Description #@# Transform your food preparation area with a state-of-the-art refrigerated base sandwich unit designed for efficiency and durability. This unit combines robust construction with advanced refrigeration technology, ensuring that your ingredients remain fresh and accessible. Ideal for busy kitchens, it streamlines sandwich and salad preparation, allowing culinary professionals to serve customers quickly without compromising quality. #@@# Spacious Pan Capacity#@# Featuring eight 1/6 size x 4" deep pans, this refrigerated unit maximizes ingredient storage while maintaining easy access. The design allows for organized placement of toppings, ensuring that chefs can quickly assemble orders. This efficient layout minimizes preparation time, enhancing service speed during peak hours. #@@# Durable Stainless Steel Construction#@# The stainless steel front, top, and sides provide a resilient surface that withstands the rigors of a commercial kitchen. This material not only resists corrosion but also simplifies cleaning, maintaining a hygienic workspace. The galvanized steel case back adds to the unit's durability, ensuring it remains a reliable asset in your kitchen. #@@# Efficient Side-Mounted Refrigeration#@# Equipped with a 1/3 HP compressor, the side-mounted refrigeration system delivers consistent cooling performance. This feature ensures that ingredients are kept at optimal temperatures, preserving freshness and flavor. The R-290 refrigerant used is environmentally friendly, aligning with modern sustainability practices. #@@# User-Friendly Digital Controller#@# An electronic controller with a digital display simplifies temperature management, allowing for precise adjustments. This intuitive interface enables staff to monitor conditions easily, ensuring that food safety standards are consistently met. Quick access to temperature settings enhances operational efficiency. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the efficiency of the Continental Refrigerator RA60N8-D, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to avoid scratches. Inspect door seals for wear and replace them if needed for optimal cooling. Periodically check condenser coils and remove dust or debris to enhance performance. Keep the unit level for proper operation. Regularly monitor temperature settings to ensure food safety and compliance with health standards.