Stop compromising space for capacity. This slim one-section reach-in refrigerator offers 20 Cu. Ft. of organized cold storage within a narrow 17.75-inch footprint, allowing kitchens to reclaim valuable aisle and counter space without sacrificing chilling performance. Service teams benefit from predictable temperature control and streamlined product access for consistent service during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drip trays and wash shelves with warm, soapy water, then rinse and dry. Clean condenser coils with a brush and vacuum every 3 months to improve efficiency and lower utility bills. Degrease door gasket and inspect for cracks; replace if worn. Sanitize food-contact surfaces with an EPA-approved sanitizer to stop sickness. Clean vents and oven adjacent areas to prevent fires. Record maintenance to pass CSA and health inspections.#@@#Additional Info#@#Continental Refrigerator’s 1RSESNSSHD slim line reach-in refrigerator offers 20 cu. ft. capacity in a 17.75" W, 82.25" H, 29.25" D stainless steel cabinet.#@@#General Info#@#Description #@#
Stop compromising space for capacity. This slim one-section reach-in refrigerator offers 20 Cu. Ft. of organized cold storage within a narrow 17.75-inch footprint, allowing kitchens to reclaim valuable aisle and counter space without sacrificing chilling performance. Service teams benefit from predictable temperature control and streamlined product access for consistent service during peak hours.
#@@# Compact Footprint#@#
Designed with a 17.75-inch width and 29.25-inch depth, this unit fits snugly in tight spaces common in back bars, prep lines, and satellite stations. Operators save floor area while maintaining 20 Cu. Ft. of internal volume for pans, cases, and prepared goods.
#@@# Stainless Steel Construction#@#
Constructed with all stainless steel exterior and interior surfaces, the cabinet resists corrosion and simplifies sanitation routines. Maintenance crews spend less time on surface care, while managers extend service life in high-use environments.
#@@# Top Mounted Compressor#@#
Locating the compressor on top reduces cabinet vibration and frees floor clearance for cleaning and tray handling. Technicians can access service points without emptying the entire interior, minimizing downtime during repairs.
#@@# Solid Door Insulation#@#
A single solid door provides thermal stability and reduces cold loss during frequent openings, enhancing energy efficiency. Kitchen staff can maintain consistent product temperatures, supporting food safety and quality control.
#@@# R-290 Refrigerant System#@#
The refrigeration system utilizes R-290 refrigerant and operates on 115V at 60 hertz with a single-phase electrical supply drawing 5.2 amps, delivering efficient cooling with a lower environmental impact. Facility engineers benefit from reduced energy draw and compliance with modern sustainable refrigeration practices.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Continental Refrigerator 1RSESNSSHD Slim Line Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris with a soft brush to preserve heat exchange efficiency. Defrost manually when ice exceeds 1⁄4 inch to maintain airflow. Sanitize interior surfaces with a mild detergent, rinse thoroughly, and dry before restocking. Verify door gaskets for cracks and replace at first sign of wear to prevent temperature loss. Level the unit and confirm voltage at 115v and phase at 1-Ph to avoid electrical stress.