Maximize your kitchen's efficiency with a heated cabinet tailored for high-volume operations. This pass-thru model boasts an impressive 75 cu. ft. capacity, providing ample storage for hot food items while maintaining optimal temperatures. Constructed with a durable stainless steel exterior and interior, this cabinet ensures longevity and enhances the aesthetic of any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove shelves and wash them with warm, soapy water. Wipe the interior with mild detergent, focusing on corners. Clean the exterior with a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. Keeping your cabinet clean prevents bacteria buildup, reduces fire risks, and ensures compliance with health inspections.#@@#Additional Info#@#The Continental Refrigeration DL3WE-SS-PT-HD Designer Line Heated Cabinet has an 85" pass-thru design and a 75 cu. ft. capacity. It features three shelves per section, a stainless steel exterior, and electronic controls with a digital display.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated cabinet tailored for high-volume operations. This pass-thru model boasts an impressive 75 cu. ft. capacity, providing ample storage for hot food items while maintaining optimal temperatures. Constructed with a durable stainless steel exterior and interior, this cabinet ensures longevity and enhances the aesthetic of any commercial kitchen.
#@@# Spacious Storage Capacity#@#
With a generous 75 cu. ft. capacity, this heated cabinet accommodates a significant amount of food, making it ideal for busy restaurants and catering services. Each of the three sections includes three shelves, offering flexible storage options for various food items. This design allows for organized placement, ensuring quick access during peak service times.
#@@# Pass-Thru Design#@#
The innovative pass-thru feature enhances workflow efficiency by allowing staff to access hot food from both sides. This design minimizes the need for staff to navigate around the kitchen, streamlining operations during busy hours. As a result, it reduces wait times and improves overall service speed.
#@@# Electronic Control System#@#
Equipped with an electronic control system featuring a digital display, this cabinet allows for precise temperature management. Users can easily monitor and adjust settings to maintain ideal conditions for food holding. The hi-low alarm alerts staff to any temperature fluctuations, ensuring food safety and quality.
#@@# Durable Construction#@#
Constructed from high-quality stainless steel, this heated cabinet withstands the rigors of a commercial kitchen environment. Its robust design resists corrosion and wear, ensuring long-lasting performance. The solid doors provide additional insulation, helping to maintain consistent temperatures inside the cabinet.
#@@# NSF and cETLus Certified#@#
This heated cabinet meets stringent safety and sanitation standards, as evidenced by its NSF and cETLus certifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Continental Refrigeration DL3WE-SS-PT-HD Designer Line Heated Cabinet, perform regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the electronic control and digital display for functionality. Check door seals for wear and replace if necessary. Keep the cabinet level for optimal performance. Regularly monitor temperature settings and calibrate as needed.