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Continental Refrigeration DL1W-SA Designer Line Heated Cabinet Reach-In One-Section 26"

Continental Refrigerator

Was: $8,232.00
Now: $7,284.28
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SKU:
DL1W-SA
Weight:
300.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
DL1W-SA__1074
Door Style:
Hinged
Door Type:
Solid
Exterior Finish:
Stainless steel
Interior Finish:
Aluminum
No. of Shelves:
3
Number of Doors:
1
Number of Sections:
1
Temperature (Refrigerator ):
90??F to 180??F
Voltage:
208/230v
email_price:
no
Tags:
Heated Cabinet, Reach-In
Label Option type:
rectangles
Net Price:
6667.53
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
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Login or Add to Cart to See Price
call_price:
no
map_price:
yes
add_to_cart:
no
MAP Price:
8232
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
6364fd2e-c00d-dd11-a23a-00304834a8c9
List Price:
19255
Capacity:
21 cu. ft.
Taxonomy Weight:
300
Phase:
1-ph
Hertz:
60
Filter_Door Type:
Solid
Trigger BC Integration:
Y-11/26/2025_6:00PM
Primary Image:
DL1W-SA.png
Sale Price:
7284.276525
NSF Certified:
Yes
Made in USA:
Yes
cETLus Certified:
Yes
Filter_Manufacturer:
Continental Refrigerator
Control Type:
Electronic Control with Digital Display
Filter Type:
Heated Cabinets
Interior Configuration:
Shelves
Filter_Interior Configuration:
Shelves
Filter_Voltage:
208/230 Volts
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Type:
Heated Cabinets
specsheet:
Continental Refrigerator_DL1W-SA.pdf
warranty:
Continental Refrigerator_DL1W-SA_1.pdf
manual:
Continental Refrigerator_DL1W-SA_2.pdf
Number of Shelves:
3 Shelves
Filter_Pro:
yes
PRO:
yes
Item Type:
Heated Cabinets
is free shipping:
Yes
Keyfeatures5:
Narrow full-height doors for easy access
Keyfeatures4:
Hi-low alarm for temperature monitoring
Keyfeatures:
Durable stainless steel exterior finish
Keyfeatures3:
Electronic control with digital display
Keyfeatures2:
21 cu. ft. capacity for ample storage
short_description:
Optimize your food service with the Continental Refrigeration DL1W-SA Designer Line Heated Cabinet. This one-section unit has a 21 cu. ft. capacity and stainless steel construction for durability and efficient food holding.
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Maximize your kitchen's efficiency with a heated cabinet designed for high-volume food service operations. This reach-in unit combines robust construction with advanced technology, ensuring that your dishes remain at the perfect serving temperature without compromising quality. With a spacious 21 cu. ft. capacity, it accommodates a variety of food items, making it an essential addition to any professional kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Continental Refrigeration DL1W-SA heated cabinet in top shape, unplug the unit. Remove all items and clean the interior with mild soap and a soft cloth. Ensure shelves are dry before replacing items. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check the electronic control for wear. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean cabinet also helps you pass health inspections easily.#@@#Additional Info#@#The Continental Refrigeration DL1W-SA Designer Line Heated Cabinet offers a 21 cu. ft. capacity with three shelves for efficient food holding. Its stainless steel exterior and aluminum interior ensure durability and usability.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a heated cabinet designed for high-volume food service operations. This reach-in unit combines robust construction with advanced technology, ensuring that your dishes remain at the perfect serving temperature without compromising quality. With a spacious 21 cu. ft. capacity, it accommodates a variety of food items, making it an essential addition to any professional kitchen. #@@# Efficient Temperature Control#@# Equipped with an electronic control system featuring a digital display, this heated cabinet allows for precise temperature adjustments. The hi-low alarm alerts staff to any fluctuations, ensuring that food safety standards are consistently met. This feature minimizes the risk of temperature-related issues, providing peace of mind in busy environments. #@@# Durable Construction#@# The stainless steel exterior and aluminum interior offer exceptional durability and ease of cleaning. This robust construction withstands the rigors of daily use in commercial kitchens, while the sleek design enhances the overall aesthetic of your food service area. The solid doors further contribute to the unit's energy efficiency by minimizing heat loss. #@@# Ample Storage Space#@# With three adjustable shelves, this cabinet provides flexible storage options for various food items. The spacious interior accommodates large trays and containers, allowing for efficient organization and quick access to stored items. This feature is particularly beneficial during peak service times when speed is essential. #@@# CSA and NSF Certified#@# Meeting rigorous industry standards, this heated cabinet is CSA and NSF certified, ensuring compliance with health and safety regulations. These certifications reflect the unit's reliability and performance, making it a trusted choice for food service professionals. This assurance supports your commitment to providing safe and high-quality food to your customers. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Continental Refrigeration DL1W-SA Designer Line Heated Cabinet, regularly inspect the electronic control system and digital display for irregularities. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the solid doors for proper sealing and functionality. Keep the interior shelves organized and free from debris. Consistently monitor temperature settings to maintain food safety standards.