The Connerton RLRB-23-37R-LP 37" countertop charbroiler delivers 84,000 BTU of cooking power fueled by liquid propane, making it ideal for high-demand grilling environments. Its stainless steel construction and heavy-duty design offer superior performance and longevity for commercial foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off and allow to cool. Remove cast iron grates for cleaning with a grill brush. Wipe stainless steel surfaces with warm water and mild detergent. Empty drip pan frequently. Do not use abrasive tools to preserve finish and ensure equipment longevity.#@@#Additional Info#@#37" LP charbroiler with 84,000 BTU, 12-gauge stainless steel radiants, cast iron grates with rear height adjustment, manual controls, fully welded body, NSF & CSA certified.#@@#General Info#@#Description #@#
The Connerton RLRB-23-37R-LP 37" countertop charbroiler delivers 84,000 BTU of cooking power fueled by liquid propane, making it ideal for high-demand grilling environments. Its stainless steel construction and heavy-duty design offer superior performance and longevity for commercial foodservice operations.
#@@# Built for Endurance #@#
Constructed with a fully welded stainless steel body, firebox, and front panel, this charbroiler resists warping, corrosion, and wear. The robust cast iron top grates feature rear height adjustment for added versatility in grilling styles and sear marks.
#@@# Radiant Heat Performance #@#
Equipped with 12-gauge stainless steel radiants, this unit provides consistent, even heat distribution across the entire cooking surface, maximizing efficiency and delivering excellent results with each use.
#@@# Simple, Manual Operation #@#
Manual burner controls offer reliable temperature management, allowing operators to easily control heat levels for different menu items. The rear-mounted 3/4" NPT gas connection streamlines installation and ensures a secure setup.
#@@# Convenient Grease Control #@#
A removable front drip pan catches grease and debris to promote a safer cooking environment and simplify daily maintenance routines.
#@@# Certified for Professional Use #@#
This NSF and CSA certified unit meets the highest sanitation and safety standards, making it a dependable addition to any restaurant, catering operation, or institutional kitchen.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Shut off unit and let cool. Clean cast iron grates with grill brush; wipe radiants and body with non-abrasive cloth and mild detergent. Remove and empty drip pan daily. Inspect gas connections routinely to ensure optimal safety and performance.