Transform your dishwashing workflow with a robust solution designed for efficiency and durability. The straight design of this soiled dishtable maximizes space while ensuring streamlined operation. Crafted from high-quality stainless steel, it is ready to meet the demands of any busy kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your CMA DishMachines SL-60 dishtable is vital for a safe, efficient kitchen. Wipe the stainless steel surface with mild detergent and a soft cloth, then rinse thoroughly. Regularly check the pre-rinse sink and drain for clogs. Inspect the backsplash and edges for grime buildup, cleaning as needed. Keeping this equipment spotless prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The CMA DishMachines SL-60 has a straight design of 60"W x 29"D x 42-3/4"H, perfect for efficient dishwashing. Made from 16-gauge Type 304 stainless steel, it features an 8" backsplash, ensuring durability and functionality.#@@#General Info#@#Description #@#
Transform your dishwashing workflow with a robust solution designed for efficiency and durability. The straight design of this soiled dishtable maximizes space while ensuring streamlined operation. Crafted from high-quality stainless steel, it is ready to meet the demands of any busy kitchen environment.
#@@# Stainless Steel Construction#@#
This dishtable features a 16-gauge Type 304 stainless steel top, providing exceptional resistance to corrosion and wear. Such durability ensures that the unit withstands the rigors of daily use, maintaining its integrity and appearance over time. The stainless steel legs and adjustable side bracing further enhance stability, making it a reliable choice for any food service operation.
#@@# Spacious Pre-Rinse Sink#@#
Equipped with a 20" x 20" x 5" deep pre-rinse sink, this unit allows for efficient rinsing of dishes before they enter the washing cycle. The generous dimensions accommodate large pots and pans, streamlining the cleaning process. This feature significantly reduces the time spent on pre-washing, enhancing overall kitchen productivity.
#@@# Ergonomic Design#@#
Designed for left-to-right operation, this dishtable promotes an efficient workflow in busy kitchens. The layout minimizes unnecessary movement, allowing staff to work more effectively. The raised rolled edges on the front and sides help contain spills, ensuring a cleaner workspace and reducing the risk of accidents.
#@@# Integrated Backsplash#@#
An 8" high backsplash prevents water from splashing onto walls, maintaining a clean and hygienic environment. This thoughtful design element enhances cleanliness and simplifies maintenance, as it reduces the need for frequent wall cleaning. The backsplash integrates seamlessly into the overall structure, contributing to a professional appearance.
#@@# NSF Certified#@#
This unit meets NSF standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the CMA DishMachines SL-60 Soiled Dishtable lasts and works well, inspect the stainless steel surfaces for wear or damage regularly. Clean the dishtable daily with mild detergent and warm water, avoiding abrasive cleaners. Check the pre-rinse sink for clogs and clear debris promptly. Inspect faucet holes to keep them free of buildup. Tighten any loose components on the adjustable side bracing and legs. Regular maintenance boosts performance and extends the equipment's lifespan.