Transform your kitchen's efficiency with a clean dishtable designed for high-performance environments. This unit streamlines dishwashing operations, ensuring that your workflow remains uninterrupted while maintaining hygiene standards. Crafted from durable materials, it stands ready to support the demands of any busy kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your CMA DishMachines CL-26 clean, wipe the stainless steel surfaces with mild detergent and a soft cloth. Focus on the backsplash and edges to prevent buildup. Rinse with clean water and dry thoroughly to avoid spots. Regularly check the legs for stability and debris. Cleaning prevents bacteria growth, reduces fire hazards, and extends equipment lifespan. A clean workspace helps you pass health inspections.#@@#Additional Info#@#The CMA DishMachines CL-26 Clean Dishtable has a straight design measuring 26"W x 29"D x 42-3/4"H. Made from 16-gauge Type 304 stainless steel, it features an 8-inch backsplash and stainless steel construction.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a clean dishtable designed for high-performance environments. This unit streamlines dishwashing operations, ensuring that your workflow remains uninterrupted while maintaining hygiene standards. Crafted from durable materials, it stands ready to support the demands of any busy kitchen.
#@@# Robust Stainless Steel Construction#@#
The dishtable features a top made from 16-gauge Type 304 stainless steel, providing exceptional durability and resistance to corrosion. This material choice ensures longevity, making it ideal for high-volume dishwashing tasks. The raised rolled edges prevent spills, keeping your workspace clean and organized.
#@@# Spacious Design for Efficiency#@#
Measuring 26 inches wide and 29 inches deep, this dishtable offers ample space for rinsing and stacking dishes. The straight design allows for efficient right-to-left operation, optimizing workflow in busy kitchens. This configuration enhances productivity, allowing staff to work seamlessly without interruptions.
#@@# Integrated Backsplash for Hygiene#@#
An 8-inch backsplash is included to protect walls from splashes and spills, maintaining a clean environment. This feature not only enhances hygiene but also simplifies cleaning tasks, ensuring that your kitchen remains compliant with health standards. The backsplash design contributes to a professional appearance in any culinary setting.
#@@# Adjustable Side Bracing for Stability#@#
Equipped with stainless steel legs and adjustable side bracing, this dishtable provides stability on uneven surfaces. This adaptability is crucial in fast-paced environments where safety and functionality are paramount. The sturdy construction supports heavy loads, ensuring reliable performance throughout daily operations.
#@@# NSF Certified for Safety#@#
This unit is NSF certified, meeting rigorous health and safety standards essential for commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the CMA DishMachines CL-26 Clean Dishtable, inspect the stainless steel surfaces regularly for wear or damage. Clean the dishtable daily with mild detergent and warm water to prevent buildup. Focus on the backsplash and edges, as these areas can gather grime. Check the adjustable side bracing and legs for stability, tightening any loose parts. Regular maintenance enhances appearance and ensures optimal functionality in your food service environment.