Stop settling for countertop pieces that wear out under daily use. This 12-inch professional shaker combines traditional form with service-ready construction to deliver consistent performance in busy front-of-house environments. Designed for recurring use, it supports continuous table service while maintaining appearance and function over time.
LongDescription#@#(121555) Chef Professional President Salt/Pepper Shaker, 12" high, walnut finish, rubber plug, stainless steel shaker cap, Made in USA, lifetime warranty#@@#Cleaning Instructions#@#Wipe walnut-finish wood with a soft cloth and mild detergent, then rinse and dry immediately. Use a small brush to clear shaker cap holes and replace the rubber plug after cleaning. Sanitize high-touch zones like caps and chair-contact points with an approved sanitizer following label dwell times. Regular cleaning prevents germ transfer to staff and food, preserves finish and extends service life, and helps meet visible cleanliness expectations under CSA guidelines.#@@#Additional Info#@#Chef Specialties 12155 offers a 12" walnut-finish wooden salt and pepper shaker with a stainless steel cap, rubber refill plug, Made in USA, 1.35 pounds, and a lifetime warranty for heavy-use service.#@@#General Info#@#Description #@#
Stop settling for countertop pieces that wear out under daily use. This 12-inch professional shaker combines traditional form with service-ready construction to deliver consistent performance in busy front-of-house environments. Designed for recurring use, it supports continuous table service while maintaining appearance and function over time.
#@@# Durable Walnut Construction#@#
Wood construction finished in walnut provides structural stability and a refined look that matches wood tabletop programs. Operators will notice that the unit resists warping and maintains finish integrity under repeated handling.
#@@# Substantial 12-Inch Height#@#
A 12-inch profile improves visibility on crowded tables and eases grip for servers handling multiple items. Staff will move faster during seat turns because the size reduces fumbling and enables precise dispensing.
#@@# Stainless Steel Dispensing Cap#@#
The stainless steel shaker cap resists corrosion and stands up to frequent cleaning cycles while preserving hole geometry for consistent flow. Kitchens will rely on the cap to maintain steady portion control across long shifts.
#@@# Removable Rubber Plug#@#
A removable rubber plug simplifies refilling and prevents spillage during service, enabling quick staff turnover between covers. Managers will reduce downtime for condiment maintenance by streamlining the fill process.
#@@# Made in USA Quality#@#
Manufacturing in the United States ensures control over material selection and assembly standards, supporting predictable performance and parts consistency. Procurement teams will appreciate supply chain reliability and traceability from domestic sourcing.
#@@# Lifetime Warranty Coverage#@#
A lifetime warranty guarantees repair or replacement for qualifying defects and reflects confidence in long-term durability. Administrators gain budget predictability because they avoid frequent replacement costs and unexpected equipment failures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the walnut-finish wood body regularly with a soft cloth and mild detergent to remove oils and salts without damaging the finish. Inspect the rubber plug and replace it when hardened to maintain airtight storage. Remove the stainless steel cap and flush holes with warm water to prevent clogging; dry components thoroughly before reassembly. Apply food-safe oil sparingly to exposed wood every three months to prevent drying and cracking. Check for loose fittings and tighten as needed.