Reliable heat for mobile kitchens and pop-up service defines this compact butane stove. Designed for operators who need controlled flame output without complex installation, this unit delivers a consistent 10,000 BTU from a portable form factor that weighs just 4.98 pounds. Food service teams will appreciate the rapid heat response and straightforward operation, making it ideal for high-turn environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash surfaces with a mild detergent using a soft cloth. Sanitize food-contact areas with a CSA-approved sanitizer. Degrease ovens, hoods, and vents with a commercial degreaser; rinse thoroughly. Clean condenser coils and fan blades on refrigeration units. Inspect seals and replace worn gaskets. Dry all components completely before restoring power; regular cleaning reduces contamination, fire risk, energy use, and equipment failure.#@@#Additional Info#@#Chef Master 90011 Portable Butane Stove offers 10,000 BTU output and weighs 4.98 pounds. It uses standard butane canisters, has precise flame control, quick ignition, and meets sanitation standards for professional kitchens.#@@#General Info#@#Description #@#
Reliable heat for mobile kitchens and pop-up service defines this compact butane stove. Designed for operators who need controlled flame output without complex installation, this unit delivers a consistent 10,000 BTU from a portable form factor that weighs just 4.98 pounds. Food service teams will appreciate the rapid heat response and straightforward operation, making it ideal for high-turn environments.
#@@# Compact Portability#@#
Engineers optimized the size and weight for transport and storage, enabling staff to move the unit between service stations with minimal effort. Operators can fit the stove into catering kits, concession setups, and limited-space kitchens while preserving valuable counter space.
#@@# Consistent Heat Output#@#
A regulated 10,000 BTU rating supplies steady cooking power for simmering, boiling, and sautéing applications. Chefs will maintain predictable cook times and reduce product variability during busy shifts.
#@@# Butane Fuel System#@#
The butane fuel design eliminates the need for hard gas connections, allowing sites to deploy the stove without plumbing modifications. Maintenance teams can perform quick fuel replacements and inspections, minimizing downtime.
#@@# User Controls#@#
Intuitive control knobs provide precise flame adjustments for delicate techniques and high-heat searing. Kitchen staff can execute temperature-sensitive tasks with consistent results.
#@@# Safety Certifications#@#
CSA listing and sanitation compliance confirm adherence to recognized safety and hygiene standards for commercial use. Facility managers can document regulatory conformance for inspections and risk assessments.
#@@# Lightweight Construction#@#
Weighing under five pounds, the unit supports fast setup and repositioning during service peaks. Event crews and mobile operators can reduce manual handling effort and speed turnaround between shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Chef Master 90011 Butane Stove.#@@#Maintenance Guide#@#Inspect burner ports weekly and clear debris with a soft brush to maintain consistent flame distribution. Check butane canister fittings before each use and tighten to prevent leaks; replace damaged seals immediately. Clean enamel surfaces with a nonabrasive detergent and warm water, then dry thoroughly to prevent corrosion. Verify CSA and ETL sanitation labels remain visible. Store the stove in a ventilated area away from heat sources and in upright position.
