Stop wasting time with tools that clog, drip, or fail under heat. This silicone basting bottle delivers consistent flow control and resists high temperatures, allowing chefs to maintain flavor profiles and speed during peak service. Designed for professional kitchens, it offers precise application, simplified cleaning, and robust construction for repeated daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Chef Master 40030CM silicone basting bottle after each shift to prevent cross-contamination and preserve materials. Disassemble cap and bristle, rinse under warm water, scrub with food-safe detergent, and flush bottle with 1–2 gallons of water if heavily soiled. Sanitize with approved solution per CSA guidelines, air-dry inverted. Repeat weekly deep clean and inspect seals and bristles for wear to maintain hygiene and extend service life.#@@#Additional Info#@#Chef Master 40030CM Silicone Mr. Bar-B-Q Bristle Basting Bottle is a 2-pound tool for precise sauce application; silicone resists heat to 400°F, bristle tip ensures even coating, dishwasher-safe, and CSA-compliant for professional kitchens.#@@#General Info#@#Description #@#
Stop wasting time with tools that clog, drip, or fail under heat. This silicone basting bottle delivers consistent flow control and resists high temperatures, allowing chefs to maintain flavor profiles and speed during peak service. Designed for professional kitchens, it offers precise application, simplified cleaning, and robust construction for repeated daily use.
#@@# Nozzle Flow Control#@#
Engineers specify a precision nozzle that provides steady, controllable flow for glazes, sauces, and oils. Chefs gain accurate portioning that reduces waste and preserves recipe balance while maintaining rapid application during service.
#@@# Heat Resistant Construction#@#
Silicone composition tolerates elevated grill and oven edge conditions without deforming or melting, enabling safe proximity to hot surfaces. Staff can work faster and more confidently when tools endure kitchen temperatures.
#@@# Integrated Bristle Dispenser#@#
A built-in bristle head distributes sauces evenly across proteins and vegetables, ensuring uniform coverage in one pass. Line cooks achieve consistent results that support plated presentation and repeatable flavor delivery.
#@@# Hygienic Maintenance#@#
Removable components permit full access for manual washing or dishwasher cleaning, minimizing microbial risk in high turnover environments. Managers reduce downtime with quick sanitation cycles that meet operational cleaning schedules.
#@@# Ergonomic Handling#@#
A contoured body fits gloved hands and supports steady control during rapid basting, limiting hand fatigue across long shifts. Operators maintain pace without sacrificing precision, improving throughput on busy service lines.
#@@# Durable Capacity#@#
Lightweight construction balances durability with ease of use while holding an adequate supply for continuous use between refills. Kitchen teams refill less frequently and sustain steady output, supporting uninterrupted service during rush periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Chef Master 40030CM Mr. Bar-B-Q® Bristle Basting Bottle.#@@#Maintenance Guide#@#Clean the Chef Master 40030CM silicone Mr. Bar-B-Q basting bottle after each use to prevent residue and flavor cross-contamination. Rinse with warm water, then wash with mild detergent and a soft brush. Sanitize with a food-service approved solution per guidelines; follow label contact time. Inspect bristles and cap daily for wear; replace any deformed components. Store dry to inhibit microbial growth. Drain sauces before washing to reduce clogging.
