This dunnage rack delivers robust load capacity and corrosion-resistant construction to support heavy stock while maintaining airflow and sanitation compliance in commercial kitchens and storerooms. Designed for rigorous daily use, the unit offers a predictable footprint and straightforward installation for teams managing inventory flow and prep staging.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to wipe the aluminum tubular surfaces; rinse with clean water and dry immediately to prevent spotting. Disinfect high-touch zones such as rack edges and lower shelves with an EPA-registered sanitizer following label directions. Inspect for food debris under shelves and remove crumbs to deter pests. Clean weekly or more often in high-traffic areas to maintain NSF compliance, protect stored items and preserve rack life.#@@#Additional Info#@#Channel ED2060 dunnage rack measures 60" W x 20" D x 12" H and supports 2,200 pounds. Made in the USA with welded aluminum, it offers durable, vented storage for kitchens while excluding a 50-pound pallet.#@@#General Info#@#Description #@#
This dunnage rack delivers robust load capacity and corrosion-resistant construction to support heavy stock while maintaining airflow and sanitation compliance in commercial kitchens and storerooms. Designed for rigorous daily use, the unit offers a predictable footprint and straightforward installation for teams managing inventory flow and prep staging.
Engineered aluminum provides a high strength-to-weight ratio that supports distributed loads up to 2200 pounds. Welded joints resist racking under repeated loading, enabling reliable stacking and staging without excessive structural deformation.
The perforated design promotes continuous air circulation beneath stored items, reducing moisture accumulation and helping maintain product quality. The geometry also facilitates cleaning access and visual inspection, improving sanitation workflows.
Third-party certification confirms the unit meets sanitation and material standards for commercial foodservice environments. Inspectors and purchasing managers benefit from documented compliance during audits and installations.
Manufactured domestically, the rack adheres to consistent production tolerances and traceable quality control. Local fabrication reduces variability and supports streamlined procurement schedules for institutional buyers.
At 60 inches wide by 20 inches deep with a 12 inch height, the rack delivers substantial usable surface area while minimizing floor obstruction. Units integrate into narrow storage aisles and beneath prep counters to maximize usable square footage.
Constructed from aluminum, the rack weighs approximately 16 pounds, allowing staff to move and reposition units without mechanical assistance. Reduced handling weight accelerates reconfiguration for service changes and seasonal layout needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Channel ED2060 dunnage rack weekly for loose welds and bent tubes, and tighten or replace components immediately to prevent load failure. Clean with a mild detergent and rinse to remove food residues and chemicals; dry thoroughly to inhibit corrosion. Verify shelf level and load distribution; do not exceed 2200 lbs. capacity. Lubricate any hinges or moving parts sparingly. Record maintenance actions in a service log for CSA and NSF compliance.