Deliver consistent, efficient transport and storage for large serving items with a heavy-duty mobile platter rack designed for commercial kitchens and catering operations. This unit supports high-volume workflows by combining rigid aluminum construction with a compact footprint, enabling steady movement and organized holding of up to nine 18-inch platters. Operators benefit from predictable handling and simplified sanitation through NSF-certified materials and an end-load configuration that streamlines loading and unloading during service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and trays with mild detergent, then rinse and dry to prevent corrosion. Sanitize high-touch zones—handles, caster stems, and edges—with an EPA-registered sanitizer per label dwell time. Inspect casters weekly; tighten fasteners and replace damaged wheels. Remove food debris under shelves and between racks to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves rack appearance and service life.#@@#Additional Info#@#Channel AXD521P6 Lifetime Tough Platter Rack features heavy-duty aluminum, 21" W x 26" D x 64" H, end-load design, 6" spacing, and holds nine 18" platters. NSF certified, mobile on 5" swivel casters, 39 pounds shipping weight, made in USA.#@@#General Info#@#Description #@#
Deliver consistent, efficient transport and storage for large serving items with a heavy-duty mobile platter rack designed for commercial kitchens and catering operations. This unit supports high-volume workflows by combining rigid aluminum construction with a compact footprint, enabling steady movement and organized holding of up to nine 18-inch platters. Operators benefit from predictable handling and simplified sanitation through NSF-certified materials and an end-load configuration that streamlines loading and unloading during service.
#@@# Sturdy Aluminum#@#
Constructed from heavy-duty aluminum, the rack resists corrosion and reduces overall weight for easier repositioning in busy kitchens. Maintenance crews can perform routine cleaning without special chemicals, and the material meets NSF hygiene expectations for food contact environments.
#@@# High Capacity#@#
Designed for nine 18-inch platters, the rack allows staff to stage multiple plates or trays for events and hot line service. Managers can consolidate prep and transport tasks, reducing trips and improving throughput during peak periods.
#@@# Mobile Performance#@#
Equipped with 5-inch swivel stem casters, the unit maneuvers through narrow aisles and around service stations with minimal effort. Caster dimensions match common kitchen thresholds, preserving floor integrity while enabling rapid repositioning.
#@@# Optimized Spacing#@#
Six inches of spacing between slots accommodates larger platters and layered pans while maintaining air circulation to assist cooling and holding. Chefs can stack items safely without crushing garnishes or fragile components.
#@@# End Load Design#@#
End-load orientation accelerates loading and unloading from the rack end, cutting handling time and minimizing cross traffic on service lines. Staff maintain sightlines and reduce collisions during coordinated plate-up sequences.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster bearings weekly and tighten hardware to prevent wobble and maintain mobility. Clean aluminum surfaces with mild detergent and warm water, then rinse and dry to avoid residue buildup. Lubricate swivel stems with food-grade lubricant every 90 days to preserve function under load. Verify end-load orientation and 6-inch spacing before use; replace worn gaskets or damaged welds immediately to ensure safe transport and compliance with CSA and NSF standards.