Stop settling for inadequate transport solutions when a mobile platter rack can significantly enhance your kitchen workflow. This mobile platter rack offers organized, heavy-duty transport for large-format platters while maintaining a compact footprint suitable for tight storage areas. Designed specifically for institutional kitchens and high-throughput departments, it effectively balances capacity, mobility, and sanitation to support continuous service cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent solution and a soft cloth, then rinse and dry to prevent corrosion. Sanitize high-touch zones (handle edges, caster stems, end loads) with an EPA-registered sanitizer per label dwell time. Inspect casters and welds weekly; tighten fasteners and replace damaged parts. Clean crumbs and spills under shelves to deter pests and prevent cross-contamination of food and hands. Regular cleaning supports inspections and guest perception.#@@#Additional Info#@#Channel's 521SP6 mobile platter rack is 20.5" W x 26" D x 64" H, holds nine 18" platters on 6" spacing, and features stainless steel construction with 5" swivel casters; NSF certified, made in USA, ships on a 50-pound pallet, weighs 46 pounds.#@@#General Info#@#Description #@#
Stop settling for inadequate transport solutions when a mobile platter rack can significantly enhance your kitchen workflow. This mobile platter rack offers organized, heavy-duty transport for large-format platters while maintaining a compact footprint suitable for tight storage areas. Designed specifically for institutional kitchens and high-throughput departments, it effectively balances capacity, mobility, and sanitation to support continuous service cycles.
#@@# Capacity For Platters#@#
The rack accommodates nine 18-inch platters with 6 inches of spacing, enabling safe stacking and efficient air circulation between items. Operators benefit from predictable load planning and reduced handling time when prepping and staging large trays for service.
#@@# Robust Stainless Construction#@#
Channel-grade stainless steel construction resists corrosion and withstands frequent washdowns, ensuring consistent structural integrity in demanding back-of-house environments. Managers rely on durable materials to decrease replacement frequency and uphold sanitation standards.
#@@# Compact Footprint#@#
With a width of 20.5 inches and a depth of 26 inches, the unit fits easily into narrow traffic aisles and crowded prep rooms while still carrying full loads. Kitchen planners can maximize floor space without compromising load capacity or accessibility.
#@@# Smooth Mobility#@#
Five-inch swivel stem casters provide responsive maneuverability and stable transport across tiled and sealed concrete floors. Staff can move loaded platters between stations quickly, reducing service lag during peak periods.
#@@# End Load Accessibility#@#
An end-load design allows for straightforward insertion and removal of platters from the short side, minimizing reach and tipping risk during load handling. Operators achieve faster turnover and improved ergonomics when staging or retrieving items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounting and tighten fasteners monthly to prevent instability. Clean stainless steel surfaces with a neutral pH detergent and soft cloth; rinse and dry to prevent spotting. Sanitize shelving and platen guides after each shift using manufacturer-approved agents compatible with NSF certification. Lubricate swivel stems with food-grade lubricant every three months. Verify weld integrity and door-clearance alignment during quarterly inspections to maintain safe handling and transport.