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Channel 520SP6 Platter Rack

Channel

$593.75
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SKU:
520SP6
Weight:
50.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
520SP6__16122
email_price:
no
Tags:
Platter Rack, Mobile
Label Option type:
rectangles
Net Price:
534.38
msrp_price:
no
Ship From:
11050
Product Taxonomy:
CulinaryDepot>>Storage and Transport>>Storage Rack>>Food Transport Rack>>Meat Department Rack
call_price:
no
map_price:
no
Mfr Toll Free:
(866) 712-7283
Packed By:
1 Each
add_to_cart:
no
MAP Price:
593.75
Manufacturer:
Channel
login_price:
no
Product ID:
d5ccc5ac-c40d-dd11-a23a-00304834a8c9
List Price:
1250
Trigger BC Integration:
Y-1/13/2026_6:00PM
Capacity3:
11
Capacity:
11
Taxonomy Weight:
50
Primary Image:
520SP6.png
Sale Price:
593.75
specsheet:
Channel_520SP6.pdf
manual:
Channel_520SP6_2.pdf
NSF Certified:
Yes
Filter_NSF Listed:
Yes
Pan Capacity:
11 Pans
Filter_Manufacturer:
Channel
Filter_Material:
Stainless Steel
Made in USA:
Yes
Keyfeatures5:
End-load design with 5" spacing for access
Keyfeatures4:
5" swivel stem casters for easy maneuvering
Keyfeatures6:
NSF certified; made in USA; CSA compliant
Keyfeatures:
Mobile platter rack for 18" platters
Keyfeatures3:
Stainless steel construction for durability
Keyfeatures2:
Holds 11 pans for efficient staging
short_description:
Channel 520SP6 platter rack offers mobile stainless steel storage for 11 18-inch platters with 5-inch spacing and swivel stem casters. Foodservice operators gain durable, NSF-certified transport and organized plating capacity.
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Stop juggling fragile platters and cramped prep space. This mobile platter rack moves full loads with consistent alignment and predictable handling, allowing service teams to maintain pace without sacrificing plate integrity. Designed for high-use environments, it delivers repeatable organization and streamlined transport across kitchens, catering trucks, and meat departments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent and warm water; rinse and dry to prevent spotting. Disinfect high-touch zones like rack handles and caster stems using EPA-registered sanitizer per label. Inspect casters and frame weekly; tighten fasteners and remove food debris under shelves to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves rack finish and service life.#@@#Additional Info#@#Channel 520SP6 Platter Rack is a mobile stainless steel unit, 20.5" W x 26" D x 36" H, holding eleven 18" platters with 5" spacing. It has end load access, 5" swivel casters, and meets NSF standards; shipping weight excludes a 50-pound pallet.#@@#General Info#@#Description #@# Stop juggling fragile platters and cramped prep space. This mobile platter rack moves full loads with consistent alignment and predictable handling, allowing service teams to maintain pace without sacrificing plate integrity. Designed for high-use environments, it delivers repeatable organization and streamlined transport across kitchens, catering trucks, and meat departments. #@@# Capacity For Plates#@# This rack accepts eleven 18-inch platters with 5 inches of spacing between slots, enabling dense storage while preventing contact damage. Operators load end-first to minimize lift height, which reduces strain and speeds staging during peak service. #@@# Heavy Duty Construction#@# Welded stainless steel construction resists corrosion and tolerates daily cleaning protocols common in institutional kitchens. Supervisors can expect sustained structural integrity from a unit built to handle frequent loading and transport. #@@# Mobile Performance#@# Five-inch swivel stem casters allow smooth rolling over common floor surfaces and tight turning radii in crowded work areas. Staff can maneuver full racks through service corridors and into transport vehicles without requiring multiple handlers. #@@# Ergonomic Handling#@# End-load configuration aligns platters for straightforward insertion and removal, which reduces handling time during plating and cleanup cycles. Personnel maintain sightlines to slots, accelerating lineup and minimizing errors when staging many plates. #@@# Space Efficient Footprint#@# At roughly 20.5 inches wide and 26 inches deep, the footprint fits standard aisle widths while offering vertical storage to free counter space. Managers reclaim prep area and improve traffic flow by consolidating plated items onto a single mobile unit. #@@# Compliance And Origin#@# NSF certification confirms suitability for food contact environments and routine sanitation procedures in institutional settings. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Channel 520SP6 platter rack by inspecting welds and fasteners weekly for fatigue and tightening hardware as needed. Clean stainless steel surfaces with a neutral pH detergent and soft brush, rinse thoroughly, and dry to prevent spotting. Lubricate 5 inches swivel stem casters monthly with food-grade lubricant and verify wheel alignment. Check NSF labels and repair damaged gaskets promptly. Store under cover to limit corrosion and rotate loaded platters to distribute wear evenly.