Unit carries NSF certification and meets common foodservice regulatory expectations for transport equipment, with manufacturing origin in the USA. Procurement professionals will document compliance and origin for institutional purchasing requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent and warm water using a soft cloth; rinse and dry to prevent streaks. Sanitize high-touch zones like casters, rack handles, and platter guides with an EPA-approved sanitizer per label dwell time. Inspect casters and welds weekly; tighten fasteners and remove food debris from shelving gaps. Regular cleaning prevents contamination, deters pests, protects finishes, and helps meet health-code inspections.#@@#Additional Info#@#Channel 516SP Platter Rack provides a mobile stainless steel solution measuring 12.5" W x 26" D x 70" H with end-load design, five-inch spacing, and capacity for twelve 10.5" platters on five-inch swivel stem casters; NSF certified and made in USA.#@@#General Info#@#Description #@#
Unit carries NSF certification and meets common foodservice regulatory expectations for transport equipment, with manufacturing origin in the USA. Procurement professionals will document compliance and origin for institutional purchasing requirements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounting and swivel action weekly; tighten fasteners and lubricate stems with light machine oil to prevent binding. Clean stainless steel surfaces after each shift using neutral pH detergent and warm water; rinse thoroughly and dry to prevent water spots. Remove debris from 5 inch caster housings and check wheel bearings monthly; replace damaged wheels promptly. Verify door clearance and rack level to avoid tipping and ensure safe transport.