Transform your chocolate-making process with precision and reliability. The CDN Chocolate Tempering Thermometer is designed for culinary professionals who demand accuracy in temperature control. With a temperature range of 40 to 130°F, this thermometer ensures that your chocolate reaches the perfect consistency for tempering, allowing you to create exquisite confections with ease.
LongDescription#@#NA#@@#Cleaning Instructions#@#Keeping your CDN TCH130 Chocolate Tempering Thermometer clean is crucial for hygiene and accurate readings. Use a damp cloth with mild soap to wipe its surface. Avoid submerging it in water; it is waterproof but not for soaking. Regular cleaning prevents contamination, ensuring a safe food prep environment. A clean thermometer reflects your commitment to quality, enhancing customer perception and compliance with health standards. Store it in a dry place to prolong its lifespan.#@@#Additional Info#@#The CDN TCH130 Chocolate Tempering Thermometer measures 40 to 130°F for precise tempering. This waterproof device has a non-mercuric glass column and is perfect for culinary professionals. Its compact design allows easy handling and storage.#@@#General Info#@#Description #@#
Transform your chocolate-making process with precision and reliability. The CDN Chocolate Tempering Thermometer is designed for culinary professionals who demand accuracy in temperature control. With a temperature range of 40 to 130°F, this thermometer ensures that your chocolate reaches the perfect consistency for tempering, allowing you to create exquisite confections with ease.
#@@# Waterproof Design#@#
Engineered to withstand the rigors of a busy kitchen, this thermometer features a waterproof construction that ensures durability and longevity. Its ability to resist moisture allows for safe use in various cooking environments, making it an essential tool for any chocolate artisan.
#@@# Laboratory Glass Construction#@#
Crafted from high-quality laboratory glass, the thermometer provides clear and accurate readings. This material choice enhances the precision of temperature measurements and ensures that the thermometer can withstand high temperatures without compromising its integrity.
#@@# Non-Mercuric Column#@#
Safety is paramount in any kitchen, and this thermometer's non-mercuric column eliminates the risks associated with traditional mercury thermometers. This feature makes it a safer choice for food preparation, aligning with health standards and ensuring peace of mind while you work.
#@@# Analog Display#@#
The analog display offers a straightforward and easy-to-read interface, allowing chefs to quickly gauge the temperature of their chocolate. This simplicity enhances efficiency in the kitchen, enabling faster decision-making during the tempering process.
#@@# Compact Size#@#
Measuring just 0.25 inches in depth, this thermometer is compact and easy to store. Its lightweight design, weighing only 0.2 pounds, ensures that it can be easily transported or stored without taking up valuable space in your kitchen.
#@@# Versatile Temperature Range#@#
With a temperature range spanning from 14 to 130°F, this thermometer is not limited to chocolate alone.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and accuracy of your CDN TCH130 Chocolate Tempering Thermometer, perform regular maintenance. Clean it with a damp cloth after each use to remove chocolate residue. Avoid submerging it in water; use a soft sponge instead. Store it in a protective case to prevent damage. Regularly check the calibration against known temperatures. This guarantees precise readings and enhances reliability in your culinary tasks.
