Transform your kitchen operations with a robust holding cabinet designed for efficiency and reliability. This stainless steel unit provides exceptional insulation and ensures that your food maintains optimal temperature without compromising quality. With its roll-in style and digital controls, this cabinet is perfect for high-volume environments where precision and speed are essential.
LongDescription#@#Holding Cabinet, for Rational™ Combimaster & Self-Cooking center, Electrolux 202 oven racks, roll-in, stationary, convection heat, lift-off heater, 2" high density insulation, digital controls, reversible doors, on legs, stainless steel construction, (rack not included, available from Rational™), cUL, UL EPH#@@#Cleaning Instructions#@#Cleaning your holding cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth for the interior. Focus on the digital controls and hinges. For the exterior, use a non-abrasive cleaner. Regularly check door seals for wear and replace if needed. A clean cabinet prevents bacteria buildup, reduces fire risks, and ensures health compliance. It also helps save on energy costs.#@@#Additional Info#@#The Carter-Hoffmann RTB201S Roll-In Holding Cabinet has stainless steel construction and digital controls.#@@#General Info#@#Description #@#
Transform your kitchen operations with a robust holding cabinet designed for efficiency and reliability. This stainless steel unit provides exceptional insulation and ensures that your food maintains optimal temperature without compromising quality. With its roll-in style and digital controls, this cabinet is perfect for high-volume environments where precision and speed are essential.
#@@# Efficient Temperature Control#@#
Digital controls allow for precise temperature adjustments, ensuring that food remains at the ideal serving temperature. This feature minimizes the risk of temperature fluctuations, which can compromise food safety and quality. With a convection heat system, the cabinet evenly distributes warmth, enhancing overall holding performance.
#@@# Solid Construction for Durability#@#
Crafted from high-quality stainless steel, this cabinet withstands the rigors of a busy kitchen. The solid doors provide additional insulation, helping to maintain consistent temperatures while reducing energy consumption. This durable construction enhances longevity and simplifies cleaning and maintenance.
#@@# Spacious Roll-In Design#@#
The roll-in design accommodates various food storage needs, allowing for easy access and efficient organization. This feature is particularly beneficial in high-volume settings, where quick service is crucial. The cabinet's spacious interior can hold multiple racks, maximizing storage capacity without sacrificing accessibility.
#@@# High Insulation Efficiency#@#
With 2 inches of high-density insulation, this unit minimizes heat loss, ensuring that food stays warm for extended periods. This insulation enhances energy efficiency and contributes to lower operating costs. By maintaining consistent temperatures, the cabinet effectively supports food safety standards.
#@@# Versatile Application#@#
Designed to work seamlessly with Rational™ Combimaster and Electrolux 202 oven racks, this cabinet offers versatility in food holding.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann RTB201S Holding Cabinet, regularly inspect the digital controls for accuracy. Clean the stainless steel exterior with mild detergent and a soft cloth. Check the insulation for wear, as this affects energy efficiency. Lubricate the hinges periodically for smooth operation. Verify that the cabinet remains level for even heating. Regular maintenance extends the lifespan of the equipment and enhances its efficiency in food service operations.
