Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures for your dishes while offering the flexibility needed in high-demand environments. Built with durable materials and advanced features, it ensures that your culinary creations remain warm and ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your mobile heated cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all contents and clean the interior with mild soap and a soft cloth. Focus on the universal slides and solid door. Use non-abrasive cleaners for the exterior. Regularly check the bottom-mounted heater for grease buildup. A clean cabinet prevents bacteria growth, reduces fire risks, and ensures compliance with health inspections. It operates efficiently, saving you money on utility bills.#@@#Additional Info#@#The Carter-Hoffmann PH1830 Mobile Heated Cabinet has a solid door design and measures 30.63" W, offering space for food storage. It holds (32) 12" x 20" pans and operates at 120 volts.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures for your dishes while offering the flexibility needed in high-demand environments. Built with durable materials and advanced features, it ensures that your culinary creations remain warm and ready to serve.
#@@# Solid Door Construction#@#
The solid door design provides superior insulation, effectively retaining heat and maintaining consistent temperatures. This feature minimizes energy loss, ensuring that your food stays warm for extended periods without compromising quality. The robust construction enhances durability, making it suitable for the rigors of a busy kitchen.
#@@# Universal Slide Configuration#@#
Equipped with universal slides, this heated cabinet accommodates various pan sizes, including full-size hotel pans. The adjustable slide centers allow for customization based on your specific needs, maximizing storage efficiency. This flexibility enables you to organize your dishes effectively, streamlining service during peak hours.
#@@# Insulated Design#@#
Insulation plays a crucial role in maintaining temperature stability. The insulated walls of this cabinet prevent heat from escaping, ensuring that your food remains at the desired serving temperature. This feature enhances performance and contributes to energy efficiency, reducing operational costs over time.
#@@# Bottom Mounted Heater#@#
The bottom-mounted heater ensures even heat distribution throughout the cabinet. This design minimizes cold spots, allowing for consistent warming of all items stored inside. As a result, you can confidently serve dishes that are uniformly heated, enhancing the overall dining experience for your customers.
#@@# Stainless Steel Finish#@#
The all-stainless steel exterior provides a sleek and professional appearance while ensuring easy cleaning and maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann PH1830 mobile heated cabinet, perform regular maintenance checks. Inspect the exterior for wear and clean it with mild detergent to maintain its stainless steel finish. Verify that door seals are intact to prevent heat loss. Clean the interior surfaces and universal slides with a damp cloth to avoid food residue buildup. Monitor temperature settings regularly for optimal performance.
