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Carter-Hoffmann PH1215 46.75" W Stainless Steel Solid Door Mobile Heated Cabinet - 120 Volts

Carter-Hoffmann

Was: $6,810.65
Now: $5,943.84
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SKU:
PH1215
Weight:
325.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PH1215__1059
Door Style:
Full Door(s)
Door Type:
Solid
Exterior Finish:
All Stainless Steel
Filter Type:
Heated Cabinets
Full Size Hotel Pan Capacity:
(21) 12" x 20" Pans
Heater:
Bottom Mounted
Insulation:
Insulated
Section:
2
Slide Centers:
Removable on 2.75
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
5411.37
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
6810.65
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
12383.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
Taxonomy Weight:
325
Amps:
13.7
cULus Certified:
Yes
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Carter-Hoffmann
Filter_Voltage:
120 Volts
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
Filter_Type:
Heated Cabinets
Primary Image:
Carter-Hoffmann_PH1215.png
specsheet:
Carter-Hoffmann_PH1215.pdf
Sale Price:
5943.84
Voltage:
120v
Filter_Pro:
yes
PRO:
yes
Item Type:
Heated Cabinets
Insulation2:
With Insulation
Allow to show add to cart:
Login or Add to Cart to See Price
UL EPH Classified:
Yes
Keyfeatures5:
5" casters enhance mobility
Keyfeatures4:
Durable stainless steel ensures longevity
Keyfeatures6:
CSA certified for safety and compliance
Keyfeatures:
Mobile heated cabinet for food storage
Keyfeatures3:
Removable slides fit various pan sizes
Keyfeatures2:
Insulated design keeps optimal temperatures
short_description:
Optimize your food service with the Carter-Hoffmann PH1215 mobile heated cabinet. This stainless steel unit has a bottom-mounted heating system and holds up to 21 full-size pans, keeping your dishes warm and ready.
Adding to cart… The item has been added
Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while offering the flexibility needed in high-demand environments. Built with durable materials and advanced heating technology, it ensures that your dishes are always served at their best.
LongDescription#@#Heated Cabinet, mobile, 2 doors, insulated, removable bottom mounted forced-air heating system, removable slides for (21) 12"x 20" pans, slides on 2-3/4" centers, stainless steel construction, wrap-around bumper, 5" casters (2 swivel, 2 rigid), cUL, UL EPH, CE#@@#Cleaning Instructions#@#Cleaning your mobile heated cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior surfaces. Focus on the removable slides, ensuring they are clean. Regularly check the bottom-mounted heating system for buildup. Clean the exterior with a non-abrasive cleaner to prevent scratches. Keeping your cabinet clean helps avoid costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The Carter-Hoffmann PH1215 mobile heated cabinet has a stainless steel design with solid doors and a bottom-mounted heating system. It holds up to 21 full-size hotel pans and operates at 120 volts, featuring removable slides for easy cleaning.#@@#General Info#@#Description #@# Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal temperatures while offering the flexibility needed in high-demand environments. Built with durable materials and advanced heating technology, it ensures that your dishes are always served at their best. #@@# Insulated Construction#@# The cabinet features a robust insulated design that minimizes heat loss, allowing for consistent temperature maintenance. This insulation is crucial for keeping food warm over extended periods, ensuring that every dish is served at the ideal temperature without compromising quality. #@@# Mobile Design#@# Equipped with 5” casters, including two swivel and two rigid wheels, this heated cabinet offers exceptional mobility. The ability to easily move the unit throughout your kitchen or service area enhances workflow efficiency, allowing staff to transport food quickly and safely to where it’s needed most. #@@# Spacious Capacity#@# Designed to accommodate up to (21) 12" x 20" pans, this cabinet provides ample space for various food items. The removable slides on 2-3/4" centers allow for customizable configurations, making it easy to organize and access different dishes while maximizing storage potential. #@@# Bottom-Mounted Heating System#@# Featuring a bottom-mounted forced-air heating system, this unit ensures even heat distribution throughout the cabinet. This design prevents hot spots and cold areas, maintaining a uniform temperature that keeps food warm and ready for service. #@@# Durable Stainless Steel Finish#@# Constructed entirely from stainless steel, this cabinet not only looks professional but also withstands the rigors of a busy kitchen. The durable exterior resists corrosion and wear, ensuring longevity and easy maintenance, which is essential for high-volume food service operations. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann PH1215 mobile heated cabinet, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect door seals for wear and replace if necessary. Check the bottom-mounted forced-air heating system for obstructions. Keep the cabinet level to optimize heating. Verify that removable slides are secure and clean them periodically to avoid buildup.