Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal food temperatures while enhancing your kitchen's workflow, allowing you to serve high-quality meals consistently. Built with durable materials and advanced features, it meets the demands of busy environments, ensuring that your culinary creations remain warm and ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your mobile heated cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior. Focus on the bottom-mounted heater, ensuring it's free from grease. Clean the exterior with non-abrasive cleaners to avoid scratches. Regularly check door seals for wear and replace if needed. Keeping your cabinet clean helps prevent breakdowns and ensures compliance with health inspections.#@@#Additional Info#@#The Carter-Hoffmann PH1200 is a 24" wide stainless steel mobile heated cabinet for efficient food holding. Operating at 120 volts, it has a solid door and bottom-mounted heater, accommodating 16 full-size hotel pans.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. This unit maintains optimal food temperatures while enhancing your kitchen's workflow, allowing you to serve high-quality meals consistently. Built with durable materials and advanced features, it meets the demands of busy environments, ensuring that your culinary creations remain warm and ready to serve.
#@@# Solid Door Construction#@#
Featuring a solid door design, this heated cabinet provides superior insulation, effectively retaining heat and maintaining food quality. The robust construction minimizes heat loss, ensuring that your dishes stay at the ideal serving temperature for extended periods. This feature is essential for maintaining food safety standards in high-volume settings.
#@@# Insulated Design#@#
The insulated body of the cabinet enhances energy efficiency by reducing heat loss. This design saves on energy costs and ensures that your food remains at the desired temperature without overworking the heating elements. As a result, you can focus on service without worrying about temperature fluctuations.
#@@# Mobile Convenience#@#
Equipped with mobility features, this cabinet allows for easy transportation within your kitchen or dining area. The design facilitates quick repositioning, making it ideal for catering events or changing service setups. This flexibility enhances operational efficiency, allowing staff to adapt to varying service demands seamlessly.
#@@# Ample Capacity#@#
With the ability to hold up to sixteen 12" x 20" pans, this cabinet accommodates a significant volume of food. This capacity is perfect for large gatherings or busy service periods, ensuring that you can keep multiple dishes warm simultaneously. The spacious interior maximizes your food holding capabilities, allowing for efficient meal service.
#@@# Bottom-Mounted Heater#@#
The bottom-mounted heating element ensures even heat distribution throughout the cabinet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann PH1200 mobile heated cabinet, regularly inspect the electrical components and connections. Clean the stainless steel exterior with a mild detergent and soft cloth. Check door seals for wear and replace them to prevent heat loss. Regularly wipe down the interior to maintain hygiene. Ensure the cabinet is level to optimize performance and avoid issues. Following these practices will enhance the cabinet's functionality and lifespan.