Transform your kitchen's efficiency with a modular holding cabinet designed for high-volume operations. This stainless steel unit not only provides reliable heat retention but also offers programmable controls for precise temperature management. With the capacity to hold up to 12 pans, it ensures that your dishes remain at optimal serving temperatures, ready for your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your modular holding cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and covers. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on the programmable controls and keep them dry. Clean the heating elements gently. Regularly check for grease buildup around vents to prevent fire hazards. A clean cabinet helps avoid costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The Carter-Hoffmann M343P-2T Modular Holding Cabinet has programmable controls and holds 12 pans of 12" x 6". Its stainless steel design ensures durability and easy maintenance, operating at 120 volts with electronic temperature control.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a modular holding cabinet designed for high-volume operations. This stainless steel unit not only provides reliable heat retention but also offers programmable controls for precise temperature management. With the capacity to hold up to 12 pans, it ensures that your dishes remain at optimal serving temperatures, ready for your customers.
#@@# Programmable Temperature Control#@#
Equipped with electronic temperature controls, this unit allows for easy adjustments to meet specific holding requirements. The USB port facilitates the uploading and downloading of menu settings, ensuring consistency across your food service operations. This feature enhances efficiency, allowing staff to focus on service rather than constant monitoring.
#@@# Robust Stainless Steel Construction#@#
The durable stainless steel exterior not only provides a professional appearance but also ensures longevity in demanding kitchen environments. This material resists corrosion and wear, making it ideal for continuous use. Its robust design supports the rigorous demands of high-volume food service, maintaining performance over time.
#@@# Pass-Through Access Design#@#
Featuring a pass-through access design, this cabinet simplifies the workflow in busy kitchens. Staff can easily load and retrieve pans from either side, reducing the time spent moving around the kitchen. This design enhances operational efficiency, allowing for smoother service during peak hours.
#@@# Individual Heat Control#@#
With individually controlled top and bottom heat, this unit allows for customized heating based on the specific needs of each dish. This feature ensures that food items maintain their intended temperature without overcooking or drying out. It provides flexibility, accommodating various menu items simultaneously.
#@@# Compact Footprint#@#
Measuring 16.44 inches in depth, this cabinet fits seamlessly into tight kitchen spaces without sacrificing capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann M343P-2T Modular Holding Cabinet, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to avoid scratches. Inspect the programmable controls for wear and ensure they function correctly. Regularly check temperature settings for optimal heating. Verify the cabinet is level for even heat distribution. Keep the interior free from debris and spills to maintain hygiene.
