Transform your kitchen's efficiency with a modular holding cabinet designed for high-volume food service operations. This stainless steel unit provides reliable heat retention and features programmable controls for precise temperature management. With the capacity to hold up to eight 12" x 6" pans, it ensures that your dishes remain at optimal serving temperatures without compromising quality.
LongDescription#@#Modular Holding Cabinet, pass-through access, individually controlled top & bottom heat, 2-1/2" pan depth, individual pan covers, electronic temperature control with USB port for uploading/downloading menu settings, capacity: (8) 12" x 6" pans (not included), stainless steel construction, cULus, UL EPH Classified#@@#Cleaning Instructions#@#Cleaning your modular holding cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and wash them with warm, soapy water. Wipe the interior with a mild detergent and soft cloth. Focus on the programmable controls; avoid excess moisture. Regularly clean the exterior with a non-abrasive cleaner. Ensure the cabinet is dry before plugging it back in. This routine prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Carter-Hoffmann M243P-2T Modular Holding Cabinet has a stainless steel design and programmable controls for eight 12" x 6" pans. With pass-through access and individual heat control, it maintains optimal food temperatures.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a modular holding cabinet designed for high-volume food service operations. This stainless steel unit provides reliable heat retention and features programmable controls for precise temperature management. With the capacity to hold up to eight 12" x 6" pans, it ensures that your dishes remain at optimal serving temperatures without compromising quality.
#@@# Programmable Temperature Control#@#
Equipped with electronic temperature controls, this holding cabinet allows for easy adjustments to meet specific food service needs. The USB port enables quick uploading and downloading of menu settings, streamlining operations and ensuring consistency across multiple shifts. This feature enhances flexibility, allowing chefs to focus on food preparation rather than temperature management.
#@@# Stainless Steel Durability#@#
Constructed from high-quality stainless steel, this cabinet withstands the rigors of a busy kitchen environment. Its robust design resists corrosion and wear, ensuring longevity and reliability. The sleek finish enhances aesthetics and simplifies cleaning, making it an ideal choice for food service professionals.
#@@# Pass-Through Access#@#
Designed with pass-through access, this unit allows for efficient loading and unloading from both sides. This feature minimizes traffic in the kitchen, enhancing workflow and reducing the risk of cross-contamination. It promotes a more organized workspace, crucial for maintaining high standards in food safety.
#@@# Individual Heat Control#@#
The cabinet features individually controlled top and bottom heat, allowing for tailored heating options based on the specific requirements of different dishes. This capability ensures that food items are kept at the perfect temperature, preserving flavor and texture. Operators can confidently serve a variety of menu items without concern for temperature fluctuations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann M243P-2T Modular Holding Cabinet, perform regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the programmable controls for wear and ensure they function correctly. Check the heating elements for proper operation and clean any debris obstructing airflow. Verify that the cabinet remains level for consistent temperature.
