Transform your food service operation with a powerful plate warmer designed for efficiency and reliability. This shelf-mounted unit optimizes space and ensures that your dishes are served at the perfect temperature, enhancing the overall dining experience. With a robust capacity and precise temperature control, it meets the demands of high-volume environments seamlessly.
LongDescription#@#Plate Warmer, shelf mounted, 38"W, (183) lb. capacity, for plates up to 12-3/4" diameter, 120°F to 185°F temperature range, flip-up door, menu card holder, removable, washable grease filters, stainless steel cabinet with blue powder coated aluminum flip-up door, cULus, NSF#@@#Cleaning Instructions#@#To clean your Carter-Hoffmann HP38 Plate Warmer, unplug it first. Remove plates and wipe the interior with a damp cloth and mild soap. Wash the grease filters thoroughly; they are vital for performance. Check the exterior for spills or stains and clean with a non-abrasive cleaner. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Always let the unit dry completely before plugging it back in.#@@#Additional Info#@#The Carter-Hoffmann HP38 Shelf Mounted Plate Warmer is 38" wide and holds plates up to 12-3/4" in diameter, supporting 183 pounds. It operates between 120°F and 185°F and features a flip-up door and removable components.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful plate warmer designed for efficiency and reliability. This shelf-mounted unit optimizes space and ensures that your dishes are served at the perfect temperature, enhancing the overall dining experience. With a robust capacity and precise temperature control, it meets the demands of high-volume environments seamlessly.
#@@# Efficient Temperature Range#@#
Operating within a temperature range of 120°F to 185°F, this warmer allows for precise control over food temperatures. Such versatility ensures that plates remain warm without compromising the quality of the food served. This feature is essential for maintaining optimal serving conditions in busy kitchens.
#@@# Spacious Capacity#@#
With a capacity of 183 pounds, this unit accommodates plates up to 12-3/4 inches in diameter. Such ample space allows for the simultaneous warming of multiple plates, streamlining service during peak hours. This capability significantly reduces wait times for customers, enhancing their overall dining experience.
#@@# Durable Construction#@#
Constructed with a stainless steel cabinet and a blue powder-coated aluminum flip-up door, this warmer is built to withstand the rigors of a commercial kitchen. The robust materials ensure longevity and ease of maintenance, making it a reliable addition to any food service operation. Its design also contributes to a professional appearance in front-of-house settings.
#@@# User-Friendly Design#@#
The flip-up door provides easy access to plates, facilitating quick service during busy periods. Additionally, the menu card holder allows for clear labeling of dishes, enhancing organization and efficiency. Such thoughtful design elements support staff in delivering exceptional service.
#@@# Removable Grease Filters#@#
Equipped with removable and washable grease filters, this warmer simplifies maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann HP38 Shelf Mounted Plate Warmer, conduct regular maintenance. Clean the stainless steel cabinet with mild detergent and a soft cloth. Inspect the removable grease filters often, washing them to maintain airflow. Verify the temperature range is between 120°F and 185°F for effective warming. Check the flip-up door for proper operation and sealing.
