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Carter-Hoffmann HL8-14 14 Pans Full Size Insulated hotLOGIX Holding Cabinet-HL8 Series - 120 Volts

Carter-Hoffmann

Was: $8,182.00
Now: $7,140.00
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SKU:
HL8-14
Weight:
423.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HL8-14__1059
Door Style:
Full
Door Type:
Solid
Exterior Finish:
Stainless Steel
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(28) 12" x 20"
Full Size Sheet Pan Capacity:
(14) 18" x 26"
Heater:
Top Mounted
Insulation:
Insulated
Section:
1
Slide Centers:
Adjustable on 3"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
6500.81
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8182
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
14876
Trigger BC Integration:
Y-1/12/2026_6:00PM
UL Certified:
Yes
Taxonomy Weight:
423
Amps:
17.5
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Carter-Hoffmann
Filter_Voltage:
120 Volts
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Carter-Hoffmann_HL8-14.png
specsheet:
Carter-Hoffmann_HL8-14.pdf
manual:
Carter-Hoffmann_HL8-14_2.pdf
Sale Price:
7140
Filter_Interior Configuration:
Universal Slides
Voltage:
120v
Filter_Pro:
yes
PRO:
yes
Item Type:
Holding Cabinets
Control Type:
Digital
Insulation2:
With Insulation
Interior Configuration:
Universal Slides
Allow to show add to cart:
Login or Add to Cart to See Price
UL EPH Classified:
Yes
Keyfeatures5:
Mobile unit with adjustable slide centers
Keyfeatures4:
Durable stainless steel exterior
Keyfeatures6:
UL and CSA certified for safety
Keyfeatures:
Versatile capacity for 14 pans
Keyfeatures3:
Digital controls ensure precise settings
Keyfeatures2:
Insulated design maintains temperatures
short_description:
Transform your food service with the Carter-Hoffmann HL8-14 hotLOGIX holding cabinet. This mobile unit holds 14 full-size pans, keeping your dishes at optimal temperatures while you serve.
Lead Time:
2-4 Business Days
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a cutting-edge holding cabinet designed for high-volume operations. This insulated hotLOGIX model from Carter-Hoffmann ensures that your dishes maintain optimal temperature and quality, even during peak service hours. With robust construction and advanced features, this unit is essential for any culinary professional aiming to enhance food service capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain the Carter-Hoffmann HL8-14 Holding Cabinet, unplug the unit. Remove all pans and clean the interior with mild soap and a soft cloth. Focus on the universal slides to ensure they are debris-free. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check the top-mounted heater for dust. Keeping the cabinet clean prevents bacteria growth, reduces fire risks, and extends equipment lifespan. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Carter-Hoffmann HL8-14 hotLOGIX holding cabinet operates at 120 volts with a stainless steel exterior. It holds 14 full-size pans for optimal temperature retention. Digital controls and adjustable slide centers enhance usability.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a cutting-edge holding cabinet designed for high-volume operations. This insulated hotLOGIX model from Carter-Hoffmann ensures that your dishes maintain optimal temperature and quality, even during peak service hours. With robust construction and advanced features, this unit is essential for any culinary professional aiming to enhance food service capabilities. #@@# Insulated Construction#@# The insulated design of this holding cabinet effectively retains heat, ensuring that food stays warm without compromising quality. This feature minimizes energy consumption while maintaining consistent temperatures, making it ideal for busy kitchens that require reliable performance throughout service. #@@# Digital Control System#@# Equipped with a digital control system, this unit allows for precise temperature adjustments. Users can easily monitor and set the desired heat levels, ensuring that food is held at the perfect temperature for serving. This level of control enhances food safety and quality, providing peace of mind during high-demand periods. #@@# Universal Slide Configuration#@# Featuring universal slides, this cabinet accommodates various pan sizes, including full-size sheet pans and hotel pans. The adjustable slide centers provide flexibility, allowing operators to customize the interior layout based on specific needs. This adaptability maximizes storage efficiency and simplifies food organization. #@@# Solid Door Design#@# The solid door construction enhances insulation and heat retention, further improving energy efficiency. This feature also contributes to the cabinet's durability, making it suitable for rigorous daily use in commercial environments. The solid door design ensures that heat remains contained, preserving the integrity of your dishes. #@@# Mobile Convenience#@# Designed for mobility, this holding cabinet includes sturdy casters that facilitate easy movement within the kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann HL8-14 insulated hotLOGIX holding cabinet, regularly inspect the digital control panel for accuracy. Clean the stainless steel exterior with a mild detergent and soft cloth. Check the solid door seals for wear and replace them to prevent heat loss. Regularly check the interior for food residue and wipe down the universal slides for smooth operation. Verify that the cabinet remains level for consistent heating.