Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated unit maintains optimal temperatures and ensures that your dishes remain moist and flavorful until service. With its robust construction and advanced features, it serves as an essential tool for culinary professionals aiming to deliver quality consistently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your holding cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and shelves. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on door seals and hinges, ensuring they are grime-free. Regularly check the top-mounted heater for buildup. A clean cabinet prevents bacteria growth, reduces fire risks, and helps pass health inspections. It also extends lifespan and improves energy efficiency.#@@#Additional Info#@#The Carter-Hoffmann HL10-8 is a mobile insulated hotLOGIX humidified holding cabinet for culinary professionals. Operating at 120 volts, it holds up to eight full-size pans, ensuring optimal food temperature retention.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated unit maintains optimal temperatures and ensures that your dishes remain moist and flavorful until service. With its robust construction and advanced features, it serves as an essential tool for culinary professionals aiming to deliver quality consistently.
#@@# Insulated Construction#@#
The cabinet features a fully insulated design that effectively retains heat, ensuring that food stays warm without drying out. This insulation minimizes energy consumption while maintaining a stable environment, allowing you to serve dishes at the perfect temperature for extended periods.
#@@# Universal Slide Configuration#@#
Equipped with universal slides, this holding cabinet accommodates various pan sizes, including full-size hotel pans and sheet pans. The adjustable slide centers allow for customization based on your specific needs, maximizing versatility in food storage and presentation.
#@@# Solid Door Design#@#
The solid door enhances heat retention and provides a secure seal, preventing heat loss during operation. This design improves energy efficiency and ensures that your food remains at the desired temperature, ready for service at any moment.
#@@# Top-Mounted Heater#@#
Featuring a top-mounted heating element, this cabinet delivers consistent heat distribution throughout the interior. This design prevents hot spots and ensures that every dish receives uniform warmth, critical for maintaining food quality in busy kitchen environments.
#@@# Mobile and Convenient#@#
The cabinet's mobile design allows for easy maneuverability within your kitchen or dining area. Equipped with durable casters, it can be effortlessly relocated to meet changing service demands, enhancing operational flexibility.
#@@# CSA and UL Certified#@#
This holding cabinet meets stringent CSA and UL safety standards, ensuring reliable performance in commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann HL10-8 insulated holding cabinet, perform regular maintenance checks. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect door seals for wear and replace if needed. Verify that interior slides are adjusted for optimal pan placement. Regularly check heating elements for functionality and clean any debris obstructing airflow. Following these steps will enhance performance and extend the cabinet's life.
