Transform your food service operation with a robust tray dispenser designed for efficiency and reliability. This stainless steel unit streamlines meal serving and enhances the overall presentation of your culinary offerings. Built to accommodate 16" x 22" trays, it ensures your kitchen runs smoothly, even during peak hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your tray dispenser is vital for hygiene and efficiency. Unplug the unit. Use a damp cloth with mild soap to wipe the stainless steel exterior. Remove trays and clean surfaces thoroughly. Sanitize all food contact areas to prevent bacteria. Regularly check for grease, especially around the base. This practice enhances food safety and prolongs the dispenser's lifespan. A clean unit operates efficiently, saving energy costs and reducing breakdown risks.#@@#Additional Info#@#The Carter-Hoffmann ETD2S1622 All Stainless Steel Enclosed Tray Dispenser holds 16" x 22" trays. This freestanding, 300-pound unit boosts efficiency in food service operations, ensuring quality performance.#@@#General Info#@#Description #@#
Transform your food service operation with a robust tray dispenser designed for efficiency and reliability. This stainless steel unit streamlines meal serving and enhances the overall presentation of your culinary offerings. Built to accommodate 16" x 22" trays, it ensures your kitchen runs smoothly, even during peak hours.
#@@# Stainless Steel Construction#@#
The durable stainless steel exterior provides a sleek and professional appearance while ensuring longevity in demanding environments. This material resists corrosion and wear, making it ideal for high-volume kitchens. Its robust design withstands the rigors of daily use, maintaining functionality and aesthetics over time.
#@@# Freestanding Design#@#
Engineered as a freestanding unit, this tray dispenser offers flexibility in placement within your kitchen or serving area. The design allows for easy access from multiple angles, facilitating quick service during busy periods. This adaptability optimizes workflow and enhances the efficiency of meal service.
#@@# Single Compartment Efficiency#@#
Featuring a single compartment, this dispenser simplifies tray organization, allowing for quick retrieval and service. The compartment is spacious enough to hold multiple trays, ensuring staff can serve meals without delay. This design minimizes clutter and maximizes productivity in fast-paced environments.
#@@# Enclosed Base Style#@#
The enclosed base style provides a clean look and protects trays from dust and contaminants. This feature is essential for maintaining hygiene standards in food service operations. By keeping trays enclosed, you ensure they remain clean and ready for use at all times.
#@@# Optimal Dimensions#@#
With dimensions of 27" in width, 41" in depth, and 38" in height, this tray dispenser fits seamlessly into various kitchen layouts. Its size allows for efficient space use while providing ample storage for trays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Carter-Hoffmann ETD2S1622 All Stainless Steel Enclosed Tray Dispenser, regularly clean the exterior with mild detergent and a soft cloth. Inspect the compartment for debris and wipe it down for hygiene. Check the dispenser's alignment and stability, adjusting as needed to prevent tipping. Ensure the unit is free from moisture to avoid corrosion. Regular maintenance enhances the efficiency and durability of this essential food service equipment.
