Transform your food service operation with an enclosed plate dispenser designed for efficiency and durability. This unit accommodates up to 200 plates, ensuring that your kitchen runs smoothly even during peak hours. Crafted from all stainless steel, it combines functionality with a professional appearance, making it an essential addition to any high-volume setting.
LongDescription#@#Enclosed plate dispenser for 10" plates, 4-silo, all stainless steel construction, 5" casters with brakes, UL EPH#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann EPD4S10 plate dispenser in top shape, unplug the unit. Remove plates and wipe the interior with a mild soap solution and a soft cloth. Ensure compartments are free from debris. Clean the exterior with a non-abrasive cleaner to maintain its stainless steel finish. Regularly check the casters for dirt buildup and clean as needed. This routine prevents bacteria growth, reduces fire risks, and extends your equipment's life. A clean dispenser helps you pass inspections.#@@#Additional Info#@#The Carter-Hoffmann EPD4S10 features durable stainless steel construction for easy use. This enclosed plate dispenser holds 10" plates in four compartments, ensuring efficient service in busy settings. It includes 5" casters with brakes for mobility.#@@#General Info#@#Description #@#
Transform your food service operation with an enclosed plate dispenser designed for efficiency and durability. This unit accommodates up to 200 plates, ensuring that your kitchen runs smoothly even during peak hours. Crafted from all stainless steel, it combines functionality with a professional appearance, making it an essential addition to any high-volume setting.
#@@# Efficient Plate Storage#@#
Featuring four compartments, this dispenser allows for organized storage of plates ranging from 10" to 12" in diameter. The design minimizes clutter and streamlines access, enabling staff to serve customers quickly and efficiently. This organization significantly reduces the time spent searching for plates, enhancing overall service speed.
#@@# Robust Construction#@#
The all stainless steel construction provides durability and resistance to wear and tear, making it suitable for the demands of a busy kitchen. This material not only ensures longevity but also simplifies cleaning, allowing for a hygienic environment. Operators can rely on this unit to withstand the rigors of daily use without compromising performance.
#@@# Mobile Design#@#
Equipped with 5" casters and brakes, this plate dispenser offers mobility without sacrificing stability. Staff can easily reposition the unit as needed, facilitating flexible kitchen layouts and efficient workflow. The ability to move the dispenser enhances accessibility, ensuring that plates are always within reach during service.
#@@# Freestanding Installation#@#
Designed for freestanding use, this dispenser can be placed wherever it is most convenient in your kitchen. This flexibility allows for optimal space utilization, adapting to various kitchen configurations. Operators can maximize their workspace without the constraints of built-in equipment.
#@@# Unheated Functionality#@#
As an unheated unit, this dispenser maintains plates at room temperature, making it ideal for settings where heated storage is not required.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann EPD4S10 Enclosed Plate Dispenser, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the casters for debris and ensure they roll smoothly. Wipe down the compartments to prevent residue buildup. Periodically check the dispenser's structural integrity, ensuring all components are secure. Store the unit in a dry area to avoid moisture issues.
