Transform your food service operation with a cantilever tray dispenser designed for efficiency and reliability. This stainless steel unit accommodates 15" x 20" trays, ensuring seamless service in high-demand environments. Built to withstand the rigors of commercial use, it combines durability with thoughtful design to enhance your workflow.
LongDescription#@#Cantilever tray dispenser; single stack for 15"x20" trays; Stainless steel, adjustable to different tray types; includes removable stability bar to prevent loads from falling off platform; 5" all swivel casters with pulley style self-leveling system.#@@#Cleaning Instructions#@#Cleaning your cantilever tray dispenser is vital for food safety and efficiency. Unplug the unit. Wipe the stainless steel exterior with a damp cloth and mild soap. Remove trays and clean the interior with warm, soapy water. Clean the removable stability bar too. Regularly check swivel casters for grease buildup and clean them to prevent fire hazards. Keeping this equipment spotless helps pass health inspections and extends its lifespan, saving money on repairs and utility bills.#@@#Additional Info#@#The Carter-Hoffmann CTD1520 Cantilever Tray Dispenser holds 15" x 20" trays and boasts a durable stainless steel design. This freestanding unit features a removable stability bar and 5" swivel casters for easy mobility and efficient tray handling.#@@#General Info#@#Description #@#
Transform your food service operation with a cantilever tray dispenser designed for efficiency and reliability. This stainless steel unit accommodates 15" x 20" trays, ensuring seamless service in high-demand environments. Built to withstand the rigors of commercial use, it combines durability with thoughtful design to enhance your workflow.
#@@# Robust Stainless Steel Construction#@#
The all stainless steel design provides exceptional durability, resisting corrosion and wear in busy kitchens. This material not only ensures longevity but also offers a professional appearance that complements any culinary setting. Operators can rely on this robust construction to maintain performance over time.
#@@# Single Stack Design#@#
Featuring a single stack configuration, this tray dispenser simplifies access to trays while maximizing space efficiency. The design allows for quick loading and unloading, which is crucial during peak service times. This streamlined approach minimizes wait times and enhances overall operational efficiency.
#@@# Adjustable Tray Compatibility#@#
This unit adjusts to accommodate various tray types, providing flexibility for different service needs. Operators can easily switch between tray sizes without compromising stability or accessibility. This adaptability ensures that your food service can meet diverse demands without additional equipment.
#@@# Removable Stability Bar#@#
Equipped with a removable stability bar, this dispenser prevents trays from falling off the platform during use. This feature enhances safety and reduces the risk of spills, ensuring that service remains smooth and uninterrupted. Operators can focus on delivering quality service without worrying about tray stability.
#@@# Swivel Casters for Mobility#@#
The 5" all swivel casters enable easy movement across kitchen floors, allowing for quick repositioning as needed. This mobility is essential in dynamic environments where space and layout may change frequently.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann CTD1520 All Stainless Steel Cantilever Tray Dispenser, regularly inspect the stability bar and casters. Clean the stainless steel exterior with mild detergent and a soft cloth to prevent scratches. Check swivel casters for smooth operation and lubricate if needed. Keep the dispenser in a dry environment to avoid corrosion. Store the unit in a stable position to prevent tipping.
