Transform your food service operations with a mobile heated banquet cabinet designed for efficiency and reliability. This stainless steel unit maintains optimal temperatures for your dishes while streamlining service in high-demand environments. With a capacity for 144 covered plates, it ensures that your culinary creations are always ready to impress guests.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your heated banquet cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior. Focus on the shelves, washing them with warm, soapy water and drying thoroughly. Regularly check the exterior for grease and clean with non-abrasive cleaners. This routine prevents bacteria growth, reduces fire risks, and helps pass health inspections. Keeping it clean also extends your equipment's life.#@@#Additional Info#@#The Carter-Hoffmann BB120XX is a mobile banquet cabinet for efficient food holding and warming. Made of stainless steel, it operates on 120 volts and has thermostatic controls.#@@#General Info#@#Description #@#
Transform your food service operations with a mobile heated banquet cabinet designed for efficiency and reliability. This stainless steel unit maintains optimal temperatures for your dishes while streamlining service in high-demand environments. With a capacity for 144 covered plates, it ensures that your culinary creations are always ready to impress guests.
#@@# Robust Stainless Steel Construction#@#
Crafted from durable stainless steel, this cabinet withstands the rigors of daily use in busy kitchens. Its resilient design resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This construction simplifies cleaning, allowing staff to focus on service rather than maintenance.
#@@# Ample Storage Capacity#@#
Featuring three shelves, this cabinet accommodates up to 144 covered plates, making it ideal for large events or busy dining services. The spacious interior maximizes storage without compromising accessibility, allowing staff to quickly retrieve items as needed. This efficient layout enhances workflow and reduces service times.
#@@# Thermostatic Controls for Precision#@#
Equipped with thermostatic controls, this unit allows for precise temperature management, ensuring that food remains at safe serving temperatures. Operators can easily adjust settings to meet specific requirements, providing flexibility for various menu items. This feature is crucial for maintaining food quality and safety standards.
#@@# Mobile Design for Versatility#@#
The mobile design of this cabinet enhances usability across different service areas. With sturdy wheels, staff can effortlessly transport it to various locations, whether for catering events or repositioning within the kitchen. This mobility supports dynamic service environments, adapting to changing needs.
#@@# Energy Efficient Operation#@#
Operating at 1650 watts and 120 volts, this cabinet is designed for energy efficiency without sacrificing performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann BB120XX heated banquet cabinet, inspect the stainless steel exterior for wear or damage. Clean the interior with mild detergent and warm water to prevent food residue. Test the thermostatic controls periodically to verify temperature settings. Check door seals for integrity to maintain heat retention. Ensure the cabinet is level for even heating. Regular maintenance extends equipment lifespan and enhances efficiency.
