Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a professional appearance, making it an essential addition to any high-volume kitchen. With a capacity to hold up to 144 covered plates, this unit streamlines service during busy events, allowing culinary professionals to focus on delivering exceptional dining experiences.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann BB120 banquet cabinet in top shape, start by unplugging it. Wipe the stainless steel exterior with a mild soap solution and a soft cloth. For the interior, use a non-abrasive cleaner to remove food residue. Regularly check the shelves and clean them with warm, soapy water, ensuring they dry completely. Inspect the door seals for wear and replace them if needed.#@@#Additional Info#@#The Carter-Hoffmann BB120 is a mobile heated banquet cabinet built for efficiency and durability. Made from stainless steel, it operates at 120 volts and has thermostatic controls.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile heated cabinet designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a professional appearance, making it an essential addition to any high-volume kitchen. With a capacity to hold up to 144 covered plates, this unit streamlines service during busy events, allowing culinary professionals to focus on delivering exceptional dining experiences.
#@@# Ample Storage Capacity#@#
This heated cabinet accommodates up to 144 plates, providing ample space for large gatherings and events. The three shelves allow for organized storage, ensuring that food remains accessible and ready for service. Efficiently manage high-demand situations without compromising on quality or presentation.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this cabinet resists corrosion and wear, making it suitable for the rigors of a commercial kitchen. The robust design not only enhances longevity but also simplifies cleaning and maintenance, ensuring that your equipment remains in top condition.
#@@# Thermostatic Controls for Precision#@#
Equipped with thermostatic controls, this unit allows for precise temperature management, ensuring that food is held at the optimal serving temperature. This feature is crucial for maintaining food safety standards while enhancing the overall dining experience.
#@@# Mobile Design for Flexibility#@#
The mobile design of this heated cabinet allows for easy maneuverability throughout your kitchen or event space. This flexibility enables staff to reposition the unit as needed, facilitating efficient service and reducing the time spent on food transport.
#@@# Energy Efficient Operation#@#
Operating at 1650 watts and 120 volts, this cabinet is designed for energy efficiency without sacrificing performance. The thoughtful engineering minimizes energy consumption, making it a cost-effective solution for food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann BB120 heated banquet cabinet, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to prevent scratches. Inspect door seals for wear and replace if needed. Ensure the cabinet is level for optimal heating. Check thermostat settings regularly for accurate temperature control. Additionally, empty and clean the interior often to avoid food residue buildup.
