Stop wasting time measuring and decanting by hand. This complete 32 oz polyethylene pourer set offers controlled flow, easy handling, and quick cleanup for busy kitchens and bars. Designed for repeated commercial use, the unit features a break-resistant container, neck, color-coordinated spout, and cap to streamline ingredient preparation and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Carlisle PS601N00 32 oz Store 'N Pour with a soft cloth and mild detergent; rinse and air dry. Run in dishwasher-safe cycle if needed. Clean spout and cap by soaking 5–10 minutes in warm soapy water and scrub with a small brush. Inspect for cracks; replace units showing damage. Regular cleaning prevents germ transfer on high-touch items, supports health-code compliance, deters pests by removing residues, and preserves finish and function.#@@#Additional Info#@#Carlisle PS601N00 32 Oz. polyethylene Store 'N Pour quart offers a break‑resistant container, neck, spout, and cap in various colors for easy ingredient identification; dishwasher safe and BPA‑free for high‑volume foodservice use.#@@#General Info#@#Description #@#
Stop wasting time measuring and decanting by hand. This complete 32 oz polyethylene pourer set offers controlled flow, easy handling, and quick cleanup for busy kitchens and bars. Designed for repeated commercial use, the unit features a break-resistant container, neck, color-coordinated spout, and cap to streamline ingredient preparation and service.
#@@# Durable Polyethylene#@#
Constructed from high-density polyethylene, the container resists impact and absorbs drops without cracking, making it suitable for frequent front-of-house use. Its dishwasher-safe design allows staff to sanitize items quickly and return them to service efficiently.
#@@# Color Coordinated Caps#@#
The assorted colors on spouts and caps enable immediate visual identification of contents, reducing the risk of cross-contamination and speeding up decisions during busy service. This color coding supports consistent mise en place across shifts and multiple stations.
#@@# Measured Capacity Markings#@#
Molded markings indicate a 32 oz capacity, allowing staff to portion accurately without needing additional tools, which enhances recipe consistency and cost control. Clear volume guidance helps reduce waste and simplifies inventory tracking.
#@@# Break Resistant Design#@#
The thick wall construction absorbs shock and prevents shattering, lowering the frequency of replacements in high-traffic environments. Its lightweight design minimizes repetitive strain during long service periods.
#@@# Dishwasher Safe Finish#@#
Smooth polyethylene surfaces withstand high-temperature cycles and food-safe detergents, enabling thorough cleaning without degrading the material. This rapid return to service minimizes downtime between shifts.
#@@# Compact Neck Profile#@#
The narrow neck and pour spout provide controlled flow for syrups, oils, and mixers, improving pour accuracy and reducing spills. The ergonomic profile fits comfortably in hand and aligns with common well and shelf dimensions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect spouts and caps weekly for cracks or wear; replace damaged components immediately to prevent contamination and leakage. Rinse units after each shift with warm water, then run through a dishwasher cycle rated for polyethylene to remove oils and sugars. Soak removable parts in a mild detergent solution for ten minutes before scrubbing with a nonabrasive brush. Verify seals and threads align during reassembly to maintain measured pours and consistent flow.