Stop compromising transport efficiency for food safety. This insulated pan carrier delivers consistent temperature control and rugged portability for high-volume catering, foodservice, and institutional kitchens, ensuring meals stay within safe ranges for extended service periods. Designed for front-loading operation, the unit simplifies staging and distribution without sacrificing capacity or sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and door gasket after each use with a mild detergent and warm water, then rinse and air dry. Run removable trays and the door in a commercial dishwasher per NSF guidelines. Disinfect high-touch zones—handles, door edges, and labeling area—using an EPA-registered sanitizer at recommended contact time. Inspect seals and hinges weekly; replace damaged parts. Clean crumbs under shelves and booth crevices to deter pests and prevent contamination of food and hands.#@@#Additional Info#@#Cambro UPC300401 Ultra Pan Carrier measures 17" W x 25.75" D x 22.38" H. It has a polyethylene shell with insulation to keep food safe for over four hours.#@@#General Info#@#Description #@#
Stop compromising transport efficiency for food safety. This insulated pan carrier delivers consistent temperature control and rugged portability for high-volume catering, foodservice, and institutional kitchens, ensuring meals stay within safe ranges for extended service periods. Designed for front-loading operation, the unit simplifies staging and distribution without sacrificing capacity or sanitation.
#@@# Insulated Shell#@#
The one-piece poly shell with polyurethane insulation preserves internal temperature for over four hours under typical service conditions, enabling long holding times during transport or offsite events. Units maintain thermal stability while staff focus on service flow.
#@@# Pan Compatibility#@#
The carrier accepts 1/2, 1/3, and full-size pans ranging from 2.5 inches to 8 inches deep, supporting mixed loads for menus with multiple components. Operators gain flexibility to stage entrees, sides, and desserts within a single container.
#@@# Capacity and Dimensions#@#
The unit accommodates approximately 36 quarts and measures 17 inches wide by 25.75 inches deep by 22.38 inches high, offering a compact footprint for tight storage while holding sufficient volume for large shifts. Teams optimize kitchen layout and loading efficiency with these specific dimensions.
#@@# Access and Handling#@#
The front-load design features a door that opens 270 degrees and two integrated handles, enabling rapid access and ergonomic handling during setup and service. Staff reduce handling time and maintain proper temperature by minimizing door open time.
#@@# Sanitation Features#@#
The removable gasketless door and dishwasher-safe construction simplify cleaning and help meet food safety protocols, including NSF requirements. Facilities streamline sanitation cycles and reduce downtime between services.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro UPC300401 Ultra Pan Carrier by wiping the poly shell and gasketless door with a mild detergent after each use to prevent residue. Inspect handles, slides, and door hinge for wear and tighten hardware quarterly. Clean interior and removable parts in a commercial dishwasher per CSA and NSF guidance; air-dry completely before storage. Replace units with damaged insulation and store the carrier on a level surface in a dry area to preserve thermal performance.
