Stop settling for fragile display pieces when you need reliable service performance and clear product visibility. This clear polycarbonate round crock offers durable storage and presentation with a compact 1.5 Qt. capacity that fits standard salad bar cutouts, streamlining line setup. Foodservice teams benefit from repeatable handling, quick cleaning cycles, and NSF certification for regulated operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean polycarbonate crocks prevent cross-contamination of high-touch zones like lids and serving edges and improve customer perception. Rinse after use, wash in dishwasher with NSF-approved detergent, inspect lids and rims for residue, and air-dry upside down. Remove food debris from crevices with a soft brush. Replace cracked units to avoid contamination. Follow CSA and local health-code sanitizer contact times for surface compliance.#@@#Additional Info#@#Cambro CCP15152 clear polycarbonate round crock holds 1.5 Qt., ships 6 per case, and meets NSF and CSA standards; its dishwasher-safe lid supports repeated use, and its 6-1/4" cutout fits standard salad bar wells.#@@#General Info#@#Description #@#
Stop settling for fragile display pieces when you need reliable service performance and clear product visibility. This clear polycarbonate round crock offers durable storage and presentation with a compact 1.5 Qt. capacity that fits standard salad bar cutouts, streamlining line setup. Foodservice teams benefit from repeatable handling, quick cleaning cycles, and NSF certification for regulated operations.
#@@# Clear Polycarbonate#@#
Engineered from high-impact polycarbonate, this container withstands repeated use and resists cracking under routine handling. Managers will appreciate this material choice as it provides a long service life while maintaining transparency for quick visual inventory checks.
#@@# 1.5 Qt Capacity#@#
Designed to hold 1.5 Qt. of product, the crock aligns with common portion sizes used in high-turn salad bars and prep stations. Operators can stage consistent servings without excessive changeover, enhancing throughput during peak periods.
#@@# Dishwasher Safe#@#
Certified for dishwasher use, this unit tolerates mechanical cleaning cycles, reducing labor time for sanitation tasks. Supervisors can uphold hygiene standards while reallocating staff hours to front-of-house operations.
#@@# Polyethylene Lid Included#@#
Supplied with a matching polyethylene lid, the set protects contents from cross-contamination and slows moisture loss during service. Chefs can secure products between shifts and transport items without compromising fresh presentation.
#@@# Standard Cutout Fit#@#
The round shape fits a 6-1/4 inch cutout diameter commonly found in commercial rails and display pans, enabling direct replacement without alteration. Kitchen planners can reduce retrofit costs and simplify inventory management with a compatible footprint.
#@@# NSF Certified#@#
Third-party NSF certification verifies material safety and suitability for regulated food contact applications, supporting compliance during inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use polycarbonate crock units for food holding and clean them after each service to prevent cross-contamination. Rinse debris, apply mild detergent, scrub with a nonabrasive brush, and run through a commercial dishwasher to maintain NSF compliance. Inspect lids and gaskets for cracks; replace damaged lids to preserve temperature control. Rotate stock using first-in, first-out procedures and store crocks nested with separators to avoid scratching.
