Optimize service with a durable round fiberglass tray designed for high traffic food service settings. This 12 inch tray delivers reliable performance under repeated use and withstands rigorous dishwashing cycles. Cafeterias, concession stands, hospitals, and busy food counters benefit from a dependable platform that supports plated meals and portioned items.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe trays with a mild detergent and soft cloth, rinse, then run through a commercial dishwasher per manufacturer instructions. Sanitize high-touch zones like tray rims and serving areas with an EPA-registered sanitizer. Inspect trays for cracks; remove damaged units. Clean prevents cross-contamination between customers and staff, supports positive customer perception, reduces pest attraction, and preserves fiberglass integrity for longer service life.#@@#Additional Info#@#Cambro's 12" round fiberglass Camtray, sold 12 per case, offers durable, NSF-certified service for high-volume food operations. The solid orange design resists warping and withstands commercial dishwashers.#@@#General Info#@#Description #@#
Optimize service with a durable round fiberglass tray designed for high traffic food service settings. This 12 inch tray delivers reliable performance under repeated use and withstands rigorous dishwashing cycles. Cafeterias, concession stands, hospitals, and busy food counters benefit from a dependable platform that supports plated meals and portioned items.
Fiberglass construction balances rigidity and light weight for efficient handling during peak periods. Staff experience easier balancing and reduced strain compared to heavier alternatives, while the surface resists cracking and chipping under regular use.
Dishwasher safe construction endures commercial wash cycles, maintaining shape and sanitation. Facilities enhance throughput and minimize manual cleaning time without sacrificing tray longevity.
The tray meets sanitation and food contact standards for institutional environments, helping operators comply with health codes while serving high volumes.
A 12 inch top diameter ensures predictable capacity for standard meal presentations and tray racks. Managers can plan plating, portion control, and storage around uniform tray sizing to streamline operations.
The vibrant color enhances visibility on service lines and in tray return areas, aiding staff efficiency and guest navigation. Kitchens can use color coding to designate station functions or meal types, improving workflow.
Ships in a 12 per case pack configuration to simplify inventory tracking and reduce replenishment frequency. Purchasers can quickly calculate order quantities and storage needs using case counts and unit dimensions.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft brush and warm, soapy water to remove food residue from the Cambro fiberglass tray after each service. Rinse thoroughly and run through a commercial dishwasher on a short sanitary cycle; avoid abrasive pads that scratch the orange finish. Inspect edges and rims weekly for stress cracks and replace trays that show structural damage. Store trays flat in clean, dry racks to prevent warping and maintain NSF compliance for foodservice operations.
