Stop settling for fragile serviceware when durability and performance are essential in high-traffic operations. This 9.4-ounce black polycarbonate bowl ensures consistent portion control and withstands daily use in cafeterias, hospitals, and bars while maintaining a refined tabletop appearance. The square profile is designed to stack efficiently and resist chipping under heavy handling, supporting long service cycles without frequent replacement.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowls after each shift with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch zones like menu covers, chair backs, and serving stations with an EPA-approved sanitizer per label; allow contact time. Inspect for food residue under shelves and in booth crevices; remove crumbs to deter pests. Regular cleaning prevents contamination between customers and staff and maintains compliance with health inspections.#@@#Additional Info#@#Cambro 10CW110 Camwear polycarbonate bowl has a 9.4 oz. capacity, 4" square top and bottom, and 1-7/8" height. It is heat resistant, dishwasher safe, meets NSF and CSA standards, weighs 5.76 pounds per case of 48, and ships from a U.S. manufacturer.#@@#General Info#@#Description #@#
Stop settling for fragile serviceware when durability and performance are essential in high-traffic operations. This 9.4-ounce black polycarbonate bowl ensures consistent portion control and withstands daily use in cafeterias, hospitals, and bars while maintaining a refined tabletop appearance. The square profile is designed to stack efficiently and resist chipping under heavy handling, supporting long service cycles without frequent replacement.
#@@# Stackable Design#@#
Stacking reduces storage footprint and speeds up prep line stocking by allowing teams to access multiple bowls within arm's reach. The square geometry nests securely to prevent tipping during transport, which minimizes breakage and replenishment time.
#@@# Heat Resistant Construction#@#
Polycarbonate resists heat at service temperatures commonly encountered in steam tables and heated counters, enabling staff to plate hot soups and sides without deforming the bowl. The material also maintains its shape during quick transitions from prep to service.
#@@# Dishwasher Safe Finish#@#
Smooth surfaces shed soils and withstand commercial dishmachine cycles, allowing for thorough sanitation without surface degradation. NSF certification confirms that the bowl meets public health standards for commercial cleaning processes.
#@@# Consistent Portion Capacity#@#
A defined 9.4-ounce capacity supports standardized portioning for menu control and food cost accuracy, enabling managers to reduce waste and predict ingredient usage. The marked volume aligns with common serving sizes for soups, salads, and sides.
#@@# Robust Material Choice#@#
Polycarbonate provides impact resistance similar to rigid tableware while remaining lightweight, allowing busy staff to carry multiple items per trip. Made in the USA, this production ensures traceability and consistent quality for institutional purchasing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean bowls after each shift using a mild detergent and warm water; scrub corners with a soft brush to remove food residue. Rinse thoroughly and inspect edges for cracks. Sanitize per facility protocol and air dry on racks to prevent moisture entrapment. Avoid abrasive pads that scratch polycarbonate surfaces. Rotate stock to minimize heat cycling. Verify NSF and CSA compliance during routine audits to ensure continued regulatory conformity.
