Transform your carving experience with a versatile station designed for efficiency and style. This carving station kit combines functionality with an elegant light wood frame, making it an ideal addition to any culinary setup. With a thoughtful design that includes a drip tray and cutting board, it streamlines food preparation while enhancing presentation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Cal-Mil 810-53 Cut-Mate Carving Station in shape, wipe the wood frame with a damp cloth and mild soap. Clean the drip tray regularly to prevent buildup. Use a soft sponge for the cutting board to avoid scratches. Check for loose parts and tighten as needed. Regular maintenance prevents wear and extends the life of your equipment. A clean carving station looks professional and ensures food safety and compliance with health standards.#@@#Additional Info#@#The Cal-Mil 810-53 Cut-Mate Carving Station Kit includes a light wood frame, a drip tray, and a cutting board, offering a practical solution for food service professionals. It measures 18 inches deep and weighs 36 pounds.#@@#General Info#@#Description #@#
Transform your carving experience with a versatile station designed for efficiency and style. This carving station kit combines functionality with an elegant light wood frame, making it an ideal addition to any culinary setup. With a thoughtful design that includes a drip tray and cutting board, it streamlines food preparation while enhancing presentation.
#@@# Elegant Wood Construction#@#
Crafted from high-quality wood, this carving station not only provides durability but also adds a touch of sophistication to your food display. The natural finish complements various decor styles, ensuring it fits seamlessly into any restaurant or catering environment. This robust construction withstands the demands of high-volume service, making it a reliable choice for food service professionals.
#@@# Integrated Drip Tray#@#
The built-in drip tray captures excess juices and liquids, maintaining a clean and hygienic workspace. This feature minimizes mess during food preparation, allowing chefs to focus on delivering exceptional dishes. By keeping surfaces tidy, it enhances the overall dining experience for guests.
#@@# Ample Capacity#@#
With a capacity of 3.4 gallons, this carving station accommodates a variety of meats and other food items. The generous space allows for efficient carving and serving, making it suitable for buffets, banquets, and special events. This capacity ensures that food service professionals can meet high demand without compromising on quality.
#@@# Compact Design#@#
Measuring 22 inches in width and 18 inches in depth, this carving station fits comfortably on countertops without taking up excessive space. Its compact design makes it easy to integrate into existing setups, whether in a busy kitchen or at a catered event. This adaptability allows for optimal use of available space.
#@@# User-Friendly Setup#@#
The straightforward assembly process ensures that food service staff can quickly set up the carving station without extensive training.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Cal-Mil 810-53 Carving Station.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Cal-Mil 810-53 Cut-Mate Carving Station Kit, perform regular maintenance. Clean the wood frame and cutting board with a damp cloth and mild detergent. Inspect the drip tray for buildup and empty it as needed. Store the carving station in a dry area to prevent moisture damage. Avoid abrasive cleaners that may scratch the wood.