Elevate your food service operation with a robust hot food caddy designed for efficiency and performance. This electric slimline unit features three deep hot food wells, ensuring that your dishes remain at optimal serving temperatures while accommodating high-volume demands. Built with durable stainless steel, this caddy enhances your kitchen's functionality and adds a professional touch to your service area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food caddy is vital for performance and safety. Unplug the unit and let it cool. Remove food remnants from the wells. Wipe down stainless steel surfaces with a mild soap solution and soft cloth. Focus on heat controls to keep them grease-free. Regularly check casters for dirt buildup. This maintenance prevents breakdowns, reduces fire risks, and helps pass health inspections. Keep your equipment in top shape to serve customers safely.#@@#Additional Info#@#The Caddy Corporation TF-633-L has three 12" x 20" x 6.38" deep hot food wells in a heated base. This electric slimline caddy runs on 208 volts and features individual heat controls for optimal food temperature during service.#@@#General Info#@#Description #@#
Elevate your food service operation with a robust hot food caddy designed for efficiency and performance. This electric slimline unit features three deep hot food wells, ensuring that your dishes remain at optimal serving temperatures while accommodating high-volume demands. Built with durable stainless steel, this caddy enhances your kitchen's functionality and adds a professional touch to your service area.
#@@# Efficient Heating System#@#
The enclosed heated base utilizes individual heat controls for each well, allowing precise temperature management for different dishes. This feature ensures that food maintains its quality and safety, reducing the risk of temperature-related issues during service. With insulated wells, the caddy retains heat effectively, minimizing energy consumption while maximizing performance.
#@@# Versatile Food Capacity#@#
Designed to hold three 12" x 20" x 6.38" deep pans, this unit accommodates a variety of food types, from entrees to sides. Each compartment can also fit full-size 2-1/2" deep pans, providing flexibility for your menu offerings. This versatility allows you to serve multiple dishes simultaneously, enhancing your operational efficiency.
#@@# Robust Construction#@#
Crafted from high-quality stainless steel, this hot food caddy is built to withstand the rigors of a busy kitchen environment. The vertical corner bumpers protect the unit from wear and tear, ensuring longevity and reliability. This durable construction meets the demands of high-volume service while maintaining a polished appearance.
#@@# Mobility and Stability#@#
Equipped with four swivel casters, two of which have brakes, this caddy offers easy maneuverability throughout your kitchen or dining area. The design allows for quick repositioning during service, while the brakes ensure stability when stationed. This feature is essential for maintaining a secure and efficient workflow in dynamic environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Caddy Corporation TF-633-L Hot Food Caddy, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Inspect heat controls for functionality and address issues promptly. Check casters for smooth operation and lubricate as needed. Verify that wells are insulated and free from debris. Regularly monitor temperature settings to maintain food safety standards.