Handle high-volume cash operations with a durable workstation caddy designed for active service areas. This unit combines a rigid stainless steel top, a right-side folding tray slide, and an integrated locking cash drawer to support secure and efficient point of sale activity across restaurants, bars, schools, hospitals, and campus retail environments. Maintain organized currency and coin storage while enabling fast transactions and straightforward maintenance in busy back-of-house and front-of-house workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel top and folding tray with a mild detergent and soft cloth; rinse and dry to prevent corrosion. Clean coin/currency compartments with a disinfectant wipe focusing on high-touch areas like drawer front, foot rail, and casters. Remove debris from crevices to deter pests and prevent contamination of clean items and hands. Inspect and tighten hardware after cleaning to extend service life and ensure NSF compliance.#@@#Additional Info#@#Caddy Corporation's T-251-R cashier caddy measures 36.25" W x 37" D x 34" H. It features a right folding tray slide, locking cash drawer, stainless steel top, foot rail, plastic bumpers, and 4" swivel casters; NSF certified, weighing 143 pounds.#@@#General Info#@#Description #@#
Handle high-volume cash operations with a durable workstation caddy designed for active service areas. This unit combines a rigid stainless steel top, a right-side folding tray slide, and an integrated locking cash drawer to support secure and efficient point of sale activity across restaurants, bars, schools, hospitals, and campus retail environments. Maintain organized currency and coin storage while enabling fast transactions and straightforward maintenance in busy back-of-house and front-of-house workflows.
#@@# Stainless Steel Top#@#
Place equipment and point of sale terminals on a corrosion-resistant stainless steel surface that measures 36.25 inches wide and accepts cord access through a dedicated opening. Expect simple sanitation routines and long-term resistance to spills and frequent cleaning agents common in commercial kitchens.
#@@# Right Folding Tray#@#
Fold a generous tray to the right to create temporary staging for cash, receipts, or compact devices without interrupting service flow. Deploy the folding slide to expand workspace during peak periods and retract it to conserve floor area when staff need room to move.
#@@# Locking Cash Drawer#@#
Secure cash in a locking drawer built with dedicated currency and coin compartments to reduce counting errors and speed drawer reconciliation. Rely on a keyed lock to restrict access and support standard cash handling procedures used by managers and auditors.
#@@# Mobile Base With Brakes#@#
Move the unit on four 4-inch swivel casters to reposition workstations for layout changes, then engage brakes to create a stable register point. Benefit from mobility during cleaning cycles and from firm anchoring during transactions to prevent unwanted movement.
#@@# NSF Compliance#@#
Operate with confidence in foodservice and institutional settings by using an NSF certified stand that meets sanitation and safety expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces daily; remove spills within 30 minutes using a pH-neutral cleaner and soft cloth to prevent corrosion. Rotate casters monthly; apply silicone lubricant to swivel bearings and check brake function for mobility. Clean locking drawer tracks with compressed air and a lint-free cloth, then apply dry film lubricant to prevent sticking. Check plastic corner bumpers for cracks quarterly and replace if deformation exceeds 10 percent.
