Transform your food service operation with a versatile dish dispenser designed for efficiency and ease. This unheated unit features three self-leveling adjustable dispensing cylinders, accommodating dish sizes from 0" to 5.75" in diameter. Built for freestanding installation, it streamlines service while maintaining a professional appearance in any kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your kitchen safe and efficient, regular cleaning is essential. Wipe down surfaces with disinfectant to eliminate bacteria. Focus on food contact areas to prevent illnesses. Clean ovens and vents to remove grease and reduce fire hazards. Check and clean refrigeration coils to enhance energy efficiency and lower bills. Inspect equipment for dirt to avoid costly repairs. Maintain a spotless kitchen to pass health inspections and ensure compliance.#@@#Additional Info#@#The Caddy Corporation CM-SQ-103 has three self-leveling adjustable dispensing cylinders for round dishes with diameters from 0" to 5.75". This unheated, freestanding unit measures 23.5" deep and 34" tall.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile dish dispenser designed for efficiency and ease. This unheated unit features three self-leveling adjustable dispensing cylinders, accommodating dish sizes from 0" to 5.75" in diameter. Built for freestanding installation, it streamlines service while maintaining a professional appearance in any kitchen environment.
#@@# Efficient Dispensing Mechanism#@#
The innovative dispensing mechanism allows for quick access to plates, ensuring that staff can serve customers without delay. Each cylinder self-levels, meaning that dishes remain accessible and organized, reducing the time spent searching for the right size. This feature enhances workflow efficiency, especially during peak service hours.
#@@# Compact Design#@#
With a depth of 23.5 inches and a height of 34 inches, this unit fits seamlessly into various kitchen layouts. Its compact design maximizes space without sacrificing functionality, making it ideal for both small and large operations. The enclosed base style provides a clean look while keeping dishes protected from contaminants.
#@@# Durable Construction#@#
Manufactured with high-quality materials, this dish dispenser is built to withstand the rigors of a busy kitchen. The robust construction ensures longevity, allowing food service professionals to rely on this equipment day in and day out. Its CSA certification further guarantees compliance with safety standards, providing peace of mind.
#@@# Versatile Compartment Configuration#@#
Featuring three compartments, this dispenser accommodates a variety of dish sizes, making it adaptable to different menu offerings. The staggered square cabinet style allows for easy access to each compartment, ensuring that staff can quickly grab the necessary plates. This versatility supports diverse culinary presentations and enhances service speed.
#@@# User-Friendly Operation#@#
Designed with the user in mind, this unit simplifies the process of dish retrieval.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Caddy Corporation CM-SQ-103 dish dispenser, regularly inspect the dispensing cylinders for wear or damage. Clean the exterior with a damp cloth and mild detergent for a professional look. Keep compartments free of debris for smooth operation. Check the unit's stability and adjust to prevent tipping. Periodically verify that the dispenser is level for proper functionality. Following these practices will enhance the longevity and efficiency of your equipment.